Ho lokisetsa rassolnik - senola liphiri le!

Pickle ke sejana ratoang haholo ka mor'a hore ke borscht setso. Lijana ka sehloohong tse Pickles (sa asene).

Ho lokisetsa rassolnik tlisa monyaka oa 'nete, re lokela ho hopola e mong dintlha ka botlalo bohlokoa haholo - likomkomere tlameha ho eketsa ho ea qetellong ea ho pheha, hobane litapole tla ama acid e hobe le ho feta e ne e ena ho bona. From ena ho tla ba thata le ho tla grayed tsoa.

Mefuta rassolnik diresepe haholo, 'me latsoa e mong le e nang le sona, ba lona bo ikhethang. mofuta o mong oa ho pheha tla rassolnik, haeba e nyenyane halikiloeng Pickles. Pele, u lokela ho hlatsoa maoto, Peel ho lihoete le khaola ka a na le dilae. Joale e ke ho hlokahala hore ho hloekisa le onion, e cloves tse seng kae tsa konofolo, hlatsoa e tetemang ea parsley.

Nka etsang dilitara tse 'nè tsa metsi le pheha fetang maoto mahareng mocheso hora le halofo.

E mene kapa e mehlano Pickles tse nyenyane lokela ho khaola e ka dikotwana tse nyane le Fry ba ka metsotso e leshome le metso e mehlano ka botoro. Eiee khaola ka dikotwana tse, lihoete rubbed ka grater ya, ka go tlhaolega e kholo, 'me e lintho li tsohle browned ka oli sonobolomo.

E le moro loketse, tlosa e tsoa ho e lirope le lokolla ho tswa ho masapo. Nama ka khutlela ho moro hape. Ea ntan'o ba ho eketsa e nyenyane hlatsoa raese le litapole. About mashome a mabeli metsotso hamorao kenya likomkomere ka pitsa le eiee le lihoete. Hang asene taba, ho ke ke ho hlokahala hore ho eketsa letsoai ho latsoa, eketsa pepere le Bay lekhasi. Ka mor'a metsotso e 'meli kapa e meraro asene lokisitseng.

Ho hotle ho sebelisa chesang, phaella ka ho re ba bolila tranelate le fafatsa parsley.

Babatsehang asene a fumana ho tswa ho likhopo nama ea kolobe, liphio, khoho giblets. Ho etsa sena, o lokela ho nka:

• dikgerama tse 'nè tsa nama;
• A mane mahareng litapole;
• tharo bohareng Pickles;
• ea fokolang onion;
• E mong mahareng rantipole;
• kopi halofo ea raese;
• e nyenyane ea tetemang ea parsley, chives le dille;
• Bay lekhasi, pepere, letsoai;
• tablespoons tse peli tsa oli sonobolomo;
• bolila tranelate.

Ho lokisetsa rassolnik e tjena. Pele, u lokela ho nka ka nama ea lesapo la, koahela ka metsi le pheha fetang tlaase mocheso moro. E le ho na le ke bubble belang e, e leng lokela ho sa feleng tlosoa.

Ka mor'a moo, o lokela ho itlotsa ka mahoashe grater lihoete, eiee le ho felisa ka dikotwana tse. Likomkomere hloka ho khaola le dikotwana tse tšoanang joaloka eiee, kapa o ka grate, feela hakaalo kgolo.

meroho tsohle li tima ka oli sonobolomo ka pane bakeng sa metsotso e leshome. Litapole khaola ka e hlobolisa le Krrish ka sopho e entsoeng ka, ka nako eo ha ho ka tlaase ea raese hlatsuoe. Ha litapole ba itokiselitse ho robala zazharku. Hona joale o feela eketsa letsoai ho latsoa. Leha ho le joalo, ho ba lokisetsa ho ea rassolnik bonahale fella haeba qetellong ha e eketsa ka litlama khabeloa hasesaane, pelepele dierekisi le Bay lekhasi. Ka mor'a metsotso e 'meli asene lokisitseng. E fellang kateng le hore ho na le ke ho sephiri ea kamoo u ka pheha ea asene. Empa pele ho sebelisoa ke ke ho hlokahala ho e fa go dira motswako oo ka bang leshome metsotso. Ebe hasesaane ho nama, bolila tranelate 'me hona joale se ntse khoneha ho sebelisa asene tafoleng.

Ba bang ba malapa tsebe hore na ho hantle pheha asene le harese. U ka lula u nahana ka eona.

Re hloka metsoako tse latelang:

• halofo ea kilo ya nama ea kolobe likhopo;
• dikgerama makholo a mabeli le mashome a mahlano tsa Pickles;
• kopi halofo ea harese;
• dikgerama tse 'nè tsa litapole;
• lihoete dikgerama lekholo;
• e mong mahareng onion;
• oli sonobolomo;
• fatše ba batsho pepere, Bay lekhasi, letsoai.

Pele lokisetsa hore ho hlokahala hore hora e 'ngoe ua inela likhopo ka metsi a batang. Sena ke ho hlokahala hore ho sebeletsa pepeneneng ka moro. Hammoho le nama ka soaked le harese, rinsing ho esale pele, ka nako eo ho tla pheha kapele.

Nka ka bang 'nè a etsang dilitara tse tsa metsi ho theola likhopo le pheha fetang mocheso mahareng bakeng sa hora e le nngwe. Harese ka beha ho pheha ka thoko ho tswa ho nama, kaha e ke ho hotle ho hlatsoa pele phaella ka ho re moro, kapa sopho e entsoeng ka ha e khanyang haholo.

Hang amanang, harese le nama etelelitse ka litapole na hasesaane. Ka nako ena ka 'pan seo u batlang ho Fry eiee, lihoete, grated ka grater mahoashe, khaola ea likomkomere. Tlas'a Hood le kaofela tima ka mor'a metsotso e leshome. Hang litapole ke hoo e ka bang lokile, eketsa le moro zazharku, le pheha bakeng sa tse ka bang hlano metsotso e, le se ke lebala ho eketsa letsoai. Le feela pele ho tlosa ho tloha mocheso beha fatše pepere rassolnik le Bay lekhasi. Tsitlella asene ea lokela ho ba ka tlaase ho halofo ea hora.