Khoho gizzards risepe bakeng sa m'a lelapa e ntle

Khoho ke lihlahisoa-Ke khale ho lokisetsa mefuta e fapaneng ya lijana e monate. Ntho e sa tloaelehang le ho mpa feela monate ka ka lokisoa ho tloha pelong, sebeteng le khoho ventricles. Haholo-holo monate kana gizzards risepe e tsebahalang ka malapa a mangata.

Ha ke ne ke le ngoanana ea lilemo tse ka bang lilemo tse leshome, ke ile ka ea lehlabula ka motse ho batsoali ba. Lebaleng busily rummaging ka fatše khoho, honotha ntho turkeys bohlokoa, likhantši tleroha ...

Ka letsatsi le leng nkhono oa ka o ne a batla ho ntšoara ho khoho foreshe. Razdelyvaya likhoho nkhono 'na ba re, "Oh, Now Adelke giblets ka lebenkeleng ..." Ke le leqe, empa ha ntlo pheta hlollang tantalizing monko e bakileng salivation ka tsela e feteletseng, ke ile ka qala ho sheba ka kichineng le lebeletse haholo ...

Kaha ke ne ke pele tsebisoa taba ea Chicken gizzards risepe hore nkhono oa ka o ile a mpolella ka morao lilemong tseo tsa pele. Ho tloha ka nako eo, culinary ka "liletseng" hlaha diresepe ngata mala a khoho, empa risepe pele haholo ea nkhono oa ka a lula a tatso keng ea lekanngoa. Tatso ea bongoaneng ba ka.

A nkhono phehiloe khoho gizzards risepe le li-mushroom e ne e le feela ka tsela e makatsang monate. Hona joale ke li ratang e le sejana ka lelapa la ka. Le joalo, ke nka servings mane * Chicken gizzards (pupochke kapa, ha re ntse re ba bitsa) boima ho feta
* Dikgerama ea li-mushroom, makholo a mararo boima kapa - molemo ho nka chanterelles
* A ponto ea litapole
* 'Ngoe lehe
* Cream foreshe 3-4 akarelletsang likhaba le kgolo
* Lavrushka, letsoai le pepere ho latsoa

Khoho gizzards risepe e reng ke tsa e tlamang e ntle ho fana ka koetliso ea bona, e lokela ho hantle hlatsoa, hloekisa ea lifilimi le ho pheha bakeng sa bonyane lihora tse peli, ho seng joalo ba tla ba sechaba se melala. ventricles kgolo lokela ho pele ho khaola. Ka metsi a phehile tsa tatso, o ka eketsa ka makhasi tse seng kae Bay.

Li-mushroom boetse ho hlokahala hore ho hlatsoa ka metsi a macha le ho felisa likoto mahareng-boholo bo lekaneng. O ile a hloekisa litapole khaola ka dikotwana tse nyane, haholo. Sliced li-mushroom hore a lahlele pupochke, pheha metsotso e 15, eketsa litapole hasesaane le pheha bakeng sa hora e 'ngoe halofo ho fihlela litapole pheha. Ba sejana se felile ke ho hlokahala hore ho tšela le spaghetti, e leng o lokela ho pheha ba lehe le bolila tranelate - le tsohle. monate haholo, nkholoe.

Empa ha e le motsoalle oa ka ho tloha Belarus lokisetsa mala a Turkey risepe ke e bonolo, empa e le sejana fellang kateng le le monate haholo. Belarus mala a phehiloeng le meroho. Ho boleloa hore le sejana ena e ile a sebeletsa moo ka lireschorente le.

Ntlha ea pele, mala a sa tlameha ho feletseng clean. Ha re reka bona ka lebenkeleng, tletse ka diterei la, ena e nyenyane e sa thabiseng thulaganyou e ka sa ee lijong tsa - sale Ba se peeled, kahoo pupochke lekane feela ho hlatsoa.

Ho joalo, nka kilogerama ea mala a peeled le hlatsoa, e mong rantipole ea boholo mahareng, onion kgolo, e tavern nyenyane, tse seng kae tse nyenyane kochanchiki broccoli teaspoon bokahohleng seasoning (e ka ba nako e telele, ho ke ke ho hao tatso, empa le se ke fetelletsa e), cloves tse peli kapa tse tharo tsa konofolo, salt- pepere, litlama.

Hlatsoa mala a larileng ka tsoa ka napkins le e omme. Fry ba ka mocheso phahameng ho fihlela khauta sootho ponahalo le tatso ka ho hadika 'pan tsieleha ka oli e ea limela, ea pele ho salted. U ke ke ua eketsa letsoai, haeba lelapa le fanatically khomarela bophelo le bophelo bo botle. Joale fokotsa mollo, eketsa kopi halofo ea metsi a le foqola bakeng sa halofo ea hora, koalang ho sekwahelo.

Joale hloekisa rantipole khaola ka tšesaane hlobolisa telele le khaola ea onion khabeloa le feela ho eketsa tsohle ho mala le foqola bakeng sa metsotso e leshome. Zucchini hloekisa ho tswa ho letlalo, khaola ka dikotwana tse nyane, 'me hape u ka eketsa ho pan tšoanang, dovensti ho fihlela pheha fetang mocheso phahameng.

Broccoli thoko pheha ka saucepan le, lutse ka kotloloho ho a phehile metsi a nōkiloeng ka letsoai, bakeng sa metsotso e mehlano, eketsa lijo ka sehloohong pele ba sebeletsa. All monate haholo. Broccoli ka nkeloa sebaka ka ho cauliflower kapa hop hasesaane. U ka etsa ntle le hop - ntse tsohle monate le tse matlafatsang.

Tsena ke lijana e ka ka lokisoa ho tloha mala. O ka eketsa ba le giblets tse ling, ho tla ba le dikgetho tse fapaneng tsa lijana monate. Ke ho kgothaletsa!