Tsela ea ho lokisetsa jeme ho tswa gooseberry?

Mekoallo ea gooseberry monate ka ho fetisisa le bophelo bo botle, 'me haeba u eketsa ho bona esita le lamunu, ho jeme ke tastier seng feela empa hape ka ho eketsa lamunu tatso fetoha e sa tloaelehang. jeme Sena se ka e ka lokisoa ka potlako ka ho lekaneng.

Jam gooseberry phaella ka ho re lamunu.

metsoako:

• hoo e ka bang tse peli dikilogeramo tsa gooseberry le tsoekere;
• tse tharo tse nyenyane lamunu.

Gooseberry jeme le lamunu. ho lokisetsa:

Ntlha ea pele, ka ho feletseng hlatsoa le ho utloisisa seo a se gooseberries. mehatla Loan felisoa ho botlaaseng gooseberry le sotha ka grinder le hammoho le dinamune.

Ka mor'a moo, re jarisa tsohle ka 'pan tebileng le eketsa tsoekere le kopanya hantle. Beha pan ka mocheso le pheha bakeng sa ka mashome a mabeli metsotso, kamehla ho tlosa bubble thehoa.

Itokiselitse entsoeng jeme tšela ka har'a linkhoana, tse pele ho sterilized, 'me le meqolong e bona. Jam fumana mokelikeli haholo, empa butle-butle pholisa, ho thickens ho boemo batlang.

Gooseberry jeme le dilamunu loketse! Ha re jeng!

Tsarskoye jeme gooseberry.

Ho ea ka ena risepe gooseberry jeme lokisetsa khale mehleng ea khale. Ho ikhethang e ntle le e monko o monate. Ho etsa hore ho, ho nka nako e telele le, ya e le hantle, ho se fele pelo, empa ka lebaka fumana ka lebaka la ho mo lefella bakeng sa boiteko ba hao bohle. Frutos tsa gooseberry emeralde mmala ka 'mala o mosehla sirapo - e ke keng la lekanngwa boikakaso ba mong le e mong m'a lelapa le e boetse e le tsoara haholo.

metsoako:

• taut le kgolo gooseberry, hoo e ka bang kilogerama;
• halofo ea kilogerama ea tsoekere;
• metsi, tse ka bang peli likhalase;
• ciliegia siea - likotoana 15.

Tsarskoye gooseberry jeme. ho lokisetsa:

Pele, u lokela ho khetha le letšo-letšo le thata frutos gooseberries kgolo. Ebe hlatsoe ka metsi hanyane mofuthu 'me a felisa mehatla ka mahlakoreng a mabeli. Ntlha ea thipa e bohale incised mong le gooseberry monokotsoai le tlosa ho tswa ho dipeo tsohle. Ho bobebe tsela ea ho etsa sena ka thuso ea meriri hairpins. Ebe hape hlatsoa gooseberries.

Ka mor'a moo re khetha makhasi a hloekileng ciliegia, kahoo ba ne ba se na tšenyo e leha e le efe 'me u hlatsoe le tsona tlas'a metsi a futhumetseng ho matha. E loketseng ho tse boholo pan ka hloko tšela monokotsoai le makhasi a hloekileng ciliegia. Ebe pheha metsi a ho ba lekana ho tlatsa monokotsoai le tlatsa gooseberries. Re beheloa kaofela lihora tse ka bang tse tšeletseng. Ha folisoa gooseberry, koahela pampiri pitsa.

Ka mor'a lihora tse tšeletseng ka beisine e, e leng tla pheha jeme, tšela tsoekere 'me le tšollele e ka metsing ho tloha monokotsoai le le. Halefile ka mocheso tlaase ho fihlela tsoekere e qhibiliha. Ebe ka bonolo robala ho eona ntle le makhasi a monokotsoai le ciliegia le pherekano. Cook ka bang leshome metsotso le eketsa makhasi ciliegia, hape pheha bakeng sa tse ka bang hlano metsotso e ho fihlela monokotsoai ho sebeletsa pepeneneng. Ha gooseberry tla ba thata haholo, o ka siea ea jeme ka mor'a ho pheha bakeng sa lihora tse ka bang tse hlano 'me joale boela lethopa bakeng sa metsotso e leshome. jeme Sena se ka ho pheha ntle le lekhasi le ciliegia, empa ba fana ka tatso e khethehileng le pinkish Hue jeme.

Qeta jeme ka har'a linkhoana sterilized la tsoha 'me a beha sebakeng se pholileng.

Tsarskoye gooseberry jeme ke loketse! Ha re jeng!