Semolina Meatballs - the risepe e le tlwaetsego tloha bongoaneng

Ka linako tse ling lijo ba tloaelehileng haholo ka moralo fapaneng ka etsa hore kaofela boikutlo bo bocha. Ho joalo, ho etsa mohlala, semolina bana hangata itšoara joang mpe haholo, le hoja hamorao e ka linako tse ling e ba tsa bona hoo e ka bang ba sejana ratang. Joang ho na le ho nahana? Karabo e bonolo haholo - u lokela ho leka ho sebelisa lijana le bonolo le le ka bophelo bo botle. hobane bana, ho hlokomela mesebetsi ho tlala lijana fapaneng tafole batho ba baholo, intuitively batla a sa tsoaneng e tšoanang, kapa bonyane e moralo tse ncha le tloaelo culinary'mè ba bona. Ka lebaka leo, re ka leka ho qhekella e nyenyane 'me re itokisetse ho bana ba ratang ha se feela motoho, le, ka mohlala, semolina patties le jelly.

Meatballs semolina, risepe eo e telele bile ha fetola bohlokoa, re leka ho etsa ntho ea sebele. Ho etsa sena, o lokela metsoako latelang: semolina - dikgerama 200, pasteurized lebese, 300 dikgerama, metsi phehiloeng - dikgerama 200, tablespoons 2 tsa tsoekere. Ba bangata ba bile tloha bongoaneng ka likelellong tsa setšoantšo sa secheso kapa lumpy semolina phelang hona, ho qoba liphoso tsena, hlalosa ka moo ho pheha semolina monate burgers le monate.

Tšela ka 'pan le bokgoni ba a etsang dilitara tse peli tsa lebese pasteurized le metsi, e leng letsoai le ba banyenyane, ho chesa ka tlaase ho moo le lebese ke ke ua pholoha joang. Hopola hore e nyenyane ea grits ho sila, ho ka potlako ho tla be re loketse motoho. Re fa hoo e ka bang pheha mokelikeli (90-92 ° C) le sieving ka grits sefe kapa e le feela ho eketsa e khaba, ho qala ka nako e tlhokomelwa fela thata lube ho grits ho lumellanang litlhokoa ntle eaba ba etsa joalo tloaelane le ke makhapa bongoaneng. Eketsa ea semolina lokela potlako ka ho lekaneng, 'me mollo ka nako e tšoanang ho fokotsa, kapa karolo e itseng ea pele ea khoahlapisitseng ho patoa e qala ho beha, e le ea bobeli ha ba na nako ea ho e ruruhe, le hape makhapa thehoa. Ka mor'a hore karolo e itseng ea ho qetela Pour grits pheha bakeng sa e 'ngoe metsotso e 2-4 ho fihlela ka nako eo, ho fihlela e le teteaneng remereme tumellano e fumana. Eketsa tsoekere le lube. Tlosa ho tloha mocheso le fa motoho ritela metsotso 7-10 koahetsoeng ka sekwahelo e: ka nako e ena ho feta gluten swells, e fana ka motoho feta viscous.

Joale motoho lokela pholile fatše e le ha re chesa ha pheha chops semolina. risepe Sena se akarelletsa ho etsa mahobe a lekaneng ho joaloka Meatballs. Ho etsa sena, re khetha thispone ea motoho folisoa le matsoho ka sebopeho batlang. Meatballs fafatsa semolina kapa breadcrumbs. Ka 'pan ka matla e chesang le e teteaneng (ka go tlhaolega oa tšepe kapa barbotage bao e seng thupa) eketsa dikgerama 20 ya botoro. Oli lokela ho pheha (haeba ho rotha metsi, e qala ho fana ka spray) Beha semolina burgers, le risepe ea eo re neng re e le hantle, o ile a bolela. Place ka pitsa ba e lokela ho ba mahala, e ne e le e bonolo ea ho Flip. Fry mahlakoreng ka metsotso e 2-3 ho fihlela ka ntle khauta sootho. Tlosa bona ho poleiti le koahela le ha ho letho le ho crispy karolong e ka holimo a sireletsa.

Re tsoela pele ho ba sethaleng bobeli. Re tla hlophisa jelly. Haeba ha u e hoamisoa kapa monokotsoai le ba o khathollang le litholoana, ka nako eo sena ke khetho e molemohali, hobane joale pudding tla tlhaho, ruileng tatso, 'mala le monko. Etsoe sena re nka dikgerama 300-400 ya batho ba batsho currant le sila ka blender ka. Berry homogeneous boima filthara ka cheesecloth kapa e haufi-meshed sefe, lokolla ho tswa ho dipeo le peels. Eketsa tsoekere ho lona, ho lebisa tlhokomelo e le hantle, ka litlhoko tsa ngoana oa hao, 'me hape ho feletseng tsoakane. Eketsa ea lero puree 1 thispone spoonful ea starch. Ka setofo pepesa pitsa le a etsang dilitara tse peli tsa metsi le pheha eona. Butle-butle, susumetsang maikutlo volem monokotsoai lero le pheha ho fihlela le mokelikeli o qala ho thicken. Kissel lokela pholile ho 30-35 ° C.

Meatballs semolina, risepe e neng e nkiloe e le motheo e, tlisa ho fihlela qeto e utloahalang. The mepotjoana larileng Meatballs 'me le tšollele jelly. Palo ya jelly fetola dikgethollo tsa ngoana oa hao. Ha re jeng!