Eggplant le nama le litapole ka multivarka: tsoang pelong le sejana flavorful bakeng sa e mong le e letsatsi

Nama le litapole ka multivarka "Panasonic" kamehla fellang kateng le le monate haholo. Leha ho le joalo, bakeng sa ho feta tsoang pelong le monko o monate lijo tsa mantsiboea ho le sejana ena e kgothaletswa ho eketsa meroho e meng.

Kamoo ho pheha eggplant le nama le litapole ka multivarka

Hlokahala metsoako:

• nama ea nama ea kolobe ka ntle ho masapo a ka le e khōlō palo ya mafura - 400 g,;
• rantipole - 200 g,;
• mocha a hloekileng eggplant - 3 likhomphutha;.
• monate eiee - 2 likhomphutha;.
• iodized letsoai le pepere ba batsho - masene;
• parsley le dill mane na - bakeng sa sosobaneng tse nyenyane;
• mahareng-boholo bo lekaneng e ncha litapole - 3-4 tubers;
• tamati peista - 1 kgolo khaba;
• foreshe konofolo - 1 nyane clove.

Processing oa nama

Kahoo monate le potlakela ho etsa eggplant le nama le litapole ka multivarka, e kgothaletswa ho reka nama ea kolobe nama e feela a hloekileng. Joalo qeto e ke hobane sehlahisoa sena ke ho le bonolo haholo ho sebetsa le hang-hang lokiseditsweng sesebelisoa kichineng. Kahoo, nama tlameha ho rinsed ka metsi a futhumetseng, 'me joale shred likoto tse nyenyane.

e lokisa meroho

Eggplant le nama le litapole lokela ho etsoa feela ho tloha meroho ba o khathollang le ba banyenyane. Ho seng joalo, e mong le e sehlahiswa ha rekoa hloka hakaalo hlakile tswa rind thata.

Ho etsa sena o tsoang pelong ea limela lijana lokela ho nka 2 monate eiee, eggplant mocha, lihoete le litapole tse seng kae. metsoako bohle ba lokela ho hlatsuoa, ho hloekisa le ho e khaola ka dikotwana tse mahareng-boholo bo lekaneng. Ho feta moo ba hloka tsoakane ka setshelo 'ngoe,' me joale tatso iodized letsoai le pepere ba batšo.

Roasting nama sehlahisoa

Pele etsa eggplant le nama le litapole ka multivarka, le be le bonnete ba hore Fry ea nama ea kolobe ka lero tsa lona. Ho etsa sena ka sesebediswa sekotlolo, o lokela ho beha tsa likotoana tsohle sebetswa, ho ke ke tse lakatsehang hore letsoai banyenyane le pepere ho tatso. Ka mor'a moo, nama lokela ho a 'na a ka mokgwa wa ho baka bakeng sa metsotso e 17-18. Nakong ena, nama ea nama ea kolobe lokela Fry ka bonolo 'me a koahela le e karolong e ka holimo brownish.

Tima lijo tsohle

Hang ha nama e browned, ho ke ho hlokahala hore ho rala tsoa meroho tsohle shredded, e leng lokela ho ba ho toba ka sekotlolo Multivarki phaella ho tatso tamati ho peista. Haufi le metsoako e hlokahalang ho tšela e mong halofo kopi ea metsi a nooang 'me ka hloko kopanya khaba e kholo.

Eggplant le nama le litapole ka multivarka e tlameha ho lokisoa ha hora ho feta feta a le mong ka mokgwa wa tima. Mora bipi, ba meroho kgothaletswa tšela hasesaane parsley le dille le konofolo grated clove. Ka mor'a moo, unit trust kichineng lokela ho hape koahela le koahela le sejana ho ema futhumatsang mokgwa wa metsotso 3-6. Nakong ena, lijo tsa motšehare e tla monya flavors le eketsa metsoako tla monate ho feta le appetizing.

nepahetse Sebeletsa

eggplant loketse le nama ea kolobe le litapole lokela ho atolosoa ka lipoleiti portioned, 'me joale hang-hang a sebetsa ho tafoleng. Hape, ke ena e nkhang hamonate 'me o tsoang pelong kgothaletswa ho hlahisa salate meroho le le dilae di le bohobe koro.