Salate mariha ea beetroot le ditamati: diresepe le difoto

Salate mariha ya beet khubelu ka etsoa bakeng sa mefuta e fapaneng ya diresepe. preform ena ke loketseng bakeng sa ho ea ja lijo tsa motšehare lelapa kapa lijo tsa mantsiboea. Lokisetsa tsa lona ha ho sebetsana ka katleho e khōlō, kahoo sebetsana le tshebetso ena ho pheha ka esita le ba se nang phihlelo fihletseng.

Salate tloha khubelu beet "Alenka" bakeng sa ea mariha

Seneke ka ntle Russia lebitso "Alenka" hakaalo ipiletsa ho litho tsohle tsa lelapa la hao. Bolila-e tsoekere le sejana le ba phelelang ho rubi mmala le lintlha chesang pepere le loketseng konofolo ho lijana efe kapa efe pele le la bobeli.

Ho joalo le ka seo metsoako re lokela ho etsa salate ea khubelu beet bakeng sa ea mariha? Recipes kenyeletsa appetizers joaloka ho sebelisa feela meroho foreshe reka 'marakeng. Ho lokisa preform, sehlooho se reng "Alenka" lokela ho ba le lihlahisoa tse latelang:

• beet kgolo - 4 lik'hilograma;
• tamati, monate linama - 1.5 lik'hilograma;
• tšepe pepere bosehla kapa tse tala - tse 0.6 lik'hilograma;
• onion kgolo - 0.5 lik'hilograma;
• rantipole lero - 0.5 lik'hilograma;
• chives, konofolo kgolo - tse 200 g,;
• hloekisitsoeng oli sonobolomo - about 1 senoelo;
• Asene 9% - ka 100-120 di ml;
• tsoekere beet - 200 g, (ho latela hao tatso);
• tafole letsoai - ba ka bang 60 g, (tatso);
• capsicum chesang pepere - 1 nyane poto.

Sebetsana le ho qeta mariha meroho preform

Mokhoa oa ho etsa salate ea beet khubelu bakeng sa ea mariha? Recipes ea likheo tsena haholo-holo e hlokehang ho sebetsa meroho. Di ka ho feletseng hlatsoa ka metsi a futhumetseng, 'me joale peeled, dipeo, mahlaka le joalo-joalo. N. Joale metsoako tse fatše. beet kgolo le lihoete grate, tšepe pepere hasesaane ka hlobolisa le sehiloeng onion ka dikotwana tse mahareng-boholo bo lekaneng. Ha e le ba monate meaty tamati, joale blanch ba le tlosa lekhapetleng. Ho ekelletsa moo, Ditamati fatše ka blender kapa grinder.

Le ka thoko hloekisa konofolo cloves le itlotsa ba ka grater nyenyane ka ho fetisisa.

Process bakeng sa mocheso kalafo ea setofo meroho

Mokhoa oa ho etsa litokisetso bakeng sa ea mariha? Salate ho tloha beet khubelu lokela ho behoa tlas'a mocheso kalafo ka sekotlolo e khōlō. Ho tšela oli ea limela, ka nako eo eketsa ea eiee. Passer joalo meroho e le nako e telele ha a ntse a ha e be le monate khauta mmala.

Ke phetha mehato ena, ho beet eiee ha namela libakeng tse grated, e ntle ho thibela le ho tima ka tlas'a sekwahelo ka thata bakeng sa metsotso e 5.

Ka mor'a nako sena se ka meroho ba eketsa metsoako e meng kaofela (tamati purée, lehlokoa Se-bulgaria pepere, konofolo grated cloves le rantipole lero). Hape, dihlahiswa jala tsoekere tukang cayenne pepere le tafole letsoai. Hlohlelletsa metsoako e, ba ile ba koahela le sekwahelo le sechu ka lero tsa bona bakeng sa metsotso e 45-48. Nakong ena, metsoako tsohle e lokela ho ba ka botlalo seethe, 'me fetoloa salate monate le flavorful.

Pele ho retelehela theoha poleiti ho seneke hloko eketsa ya 9% asene.

Tsela ea ho lahlela ka salate meroho bakeng sa mariha?

Salate ho tloha beet khubelu kotuloa nakong ea mariha ke ho le bonolo haholo. Hang meroho ba tlas'a kalafo mogote, kapele-pele ba hasana ka linkho ya pele e lokiselitsoeng. Bakeng sa khalase sena se senyenyane lik'hontheinara ho feletseng hlatsoa ho baka soda le ho sterilized ka microwave e kapa ka setofo tloaelehileng.

Hang maleke tletse molomong salate ba hang-hang la lids thini hore ka tloaelehileng metsi pele ho e chesang.

Qetellong ea lettuce khubelu beetroot, kotuloa nakong ea mariha, e inverted thulametse 'me u le joalo letsatsi lohle. E le mabopong a ba ne ba sa phatloha ka nako polokelo, ba ba khothalletsoa hore ba 'ne sebakeng se pholileng, moo se o ile a pepesa hore a tsamaise hobo | |.

Mokhoa oa ho sebelisa meroho seneke?

Hona joale u tseba ho etsa salate mariha ya beet le lefubedu le le lej. Ka mor'a hore preform configure bona ka bobona ka e pholile 'me lefifi sebaka (ka 3-5 libeke tse), e ile a bula le e fuoa tafoleng hammoho le dithuto pele kapa la bobeli. Ka tsela eo, tse ling tsa malapa ba khetha ho sebelisa e le salate e le appetizer le selae sa bohobe foreshe. Ho lokela ho hlokomeloe hore ka linako tse ling letho sebediswa bakeng sa refueling tsa Borsch. Kaha e fellang kateng khubelu sopho e entsoeng ka phaella moo, nkhang hamonate le monate.

Etsang preform qeta mariha beet le linaoa

Kamoo e mong ka sebelisoa beet? Salate bakeng sa mariha, "Little Red Riding Hood" e lokiselitsoeng ka linaoa. sehlahisoa sena etsa seneke tsoang pelong le monate. Empa lintho tsa pele pele.

Ho joalo, ho ka potlako ho etsa salate mariha ya beet khubelu (photo photo photo photo likheo tsena fanoa ka sehlooho sena), re lokela:

• beet Fresh kgolo - 3 lik'hilograma;
• rantipole karolelano lero - 0.5 lik'hilograma;
• onion kgolo - 0.5 lik'hilograma;
• linaoa khubelu phehiloeng - lik'hilograma 0.5;
• Natural tamati peista - 0.5 k;
• Hloekisitsoeng soneblomo oli - 400 di ml;
• letsoai - ka 30-50 g, (tatso);
• asene 9% - ka 3 spoonfuls kgolo.

Sebetsa metsoako

dikarolo tsohle e lokela ho sebetswa pele ea mariha ho lokisetsa salate ea beet khubelu. Ho etsa sena, ho hlatsoa bona ka ho feletseng ho sebelisa borashe le. Joale e ntan'o ba lihoete le beet a phehiloeng ho fihlela halofo pheha, folisoa, peeled le rubbed ka grater mahoashe.

Ha e le ba bulbs onion, ba shred hase teteaneng haholo semicircles. Hape ka thoko phehiloeng linaoa tse khubelu.

Tshebetso ya ho theha le ho pheha le salate

Salate mariha ea beetroot phehiloe ka setshelo teteaneng-marako. Ho jala tsohle meroho pele ho hasesaane le hlohlelletsa hantle. Ba ile ba boela eketsa linaoa le lefubedu le le pheha. Beha metsoako ka mocheso tlaase, ba ka oli ba retelehelang ha namela libakeng tse sonobolomo le kakaretso langa le le lej ho peista.

Kopanya lihlahisoa hantle, letsoai bona le pepere ho latsoa, joale koahela le sekwahelo le sechu ka lero tsa bona bakeng sa hora. Tabeng ena, ea meroho ka linako tse ling ho kena-kenana le khaba e kholo, e le hore ba ha ba chesa ho ea botlaaseng ba pane.

Tshebetso ya ho seaming

Hang ha mariha salate ea beet khubelu tla be re loketse ho e eketsa e nyenyane asene le pheha ka bang tharo metsotso. Ha nako e ntse e feta, ho meroho boima e ajoa ka linkho sterilized le moqolo akaretsang.

Qetellong ea tsohle setshelo tlala e inverted thulametse, koahetsoeng ka kobo teteaneng le siea sebakeng se mofuthu bakeng sa letsatsi. Ka mor'a nako sena, salate le linaoa kotuloa nakong ea mariha, hloekisa joala bareng.

makotikoti Open tsa seneke monate le monko o monate e lokela ho ba libeke feela ka mor'a hore 3-6. Nakong ena, beet kotulo engorged aromas ea litholoana le linoko, e tla ba bonolo le lero.

Re lokela ho hlokomela hore e joalo e sehlahiswa e ka ho fuoa tafole e le lettuce, 'me o ile a sebelisa bakeng sa ho lokisetsa lijana tse fapa-fapaneng, ho akarelletsa le ke borscht.

Re ba lokisetsa salate mariha ea beetroot le k'habeche

Appetizer hop le beetroot fellang kateng le le monate haholo. Hanyenyane dinoko le crunchy ke sebakeng se loketseng loketseng bakeng sa ea matsatsi a phomolo kapa feela tafole lelapa. Boloka salate ka sehatsetsing e batlang.

Ka hona, ho etsa seneke tlas'a ho nahanela? Ho finyella sena, metsoako e latelang lokela ho lokisa:

• tšoeu hop - 2 lik'hilograma;
• lero lihoete - 2 likhomphutha;.
• kgolo foreshe beet - 2 likhomphutha;.
• konofolo foreshe karolelano - 10 cloves;
• allspice - sebediswa ka ho rata ha hao;
• metsi a nooang - ka masene ka;
• tsoekere beet - 1 senoelo;
• asene - ½ kopi;
• tafole letsoai - 2-3 kholo akarelletsang likhaba le.

ho lokisetsa Process mohato

Pele u etsa salate mariha ya beet khubelu, e ke ho hlokahala hore ho lokisetsa ea brine le tatso. Bakeng sa metsi a ena tloaelehileng a nooang e tlisoa ho a phehile ebe eketsa tlhokeng beet tsoekere, asene le sodium chloride.

Mora shoa hoa oa metsoako eohle e tlosoa mocheso le lumelloa ho pholile. Ka nako ena, tsoela pele ho sebetsa ea meroho. Bona hantle-ba hlatsoitse le thinly peeled. Lihoete le beet khaola ka a na le dilae 0.5 cm, teteaneng. Mabapi le k'habeche, shred likotoana tsa eona le leholo. Le ka thoko hloekisa konofolo cloves. Di khaola ka a na le dilae a masesaane.

Hang meroho li sebetswa, liaparo tsa bona nametse sekotlolo se seholo 'me le tšollele ea marinade kokobele. Ho beha ka holim 'a poleiti ea ditshwara-moya, ho hang-hang beha thepa. Ena mokgwa wa meroho lokela ho marinate bakeng sa matsatsi a 5. Nakong ena ba tla monya karolo e itseng ea marinade, ho tla ba le monko o monate le monate haholo.

Haeba u batla ho fumana ho feta ke ba ruileng seneke mora eng kapa meroho ka mocheso, ba ile ba lokela ho beha ka nkho khalase 'me le tšollele ea marinade tse fetang molomong wa. Ka puso ena, salate dinoko lokela ho a 'na a ka sehatsetsi bakeng sa matsatsi a' ngoe 5-7.

Kamoo 'me seo ba lokelang ho sebeletsa ho lijo tsa mantsiboea?

Hang ha meroho le marinate qetella a fumana e ntle Garnet mala, ka bonolo tlosa nkho 'me jala ka poleiti. Haeba a lakatsa, o ka khonang seneke tatso le oli ea limela le fafatsa le dipeo tsa sesame.

Ho ja mofuta ona salate ka go tlhaolega le dithuto bobeli. Maemong a mang, ho e sebediswa bakeng sa ho pheha a ja sopho tse sa tšoaneng, lijana lehlakoreng, sechu le ho feta.

ho akaretsa

A sehloohong sena a, o ile ba bontšoa tse ling tsa diresepe e bonolo ka ho fetisisa ea appetizers le beet. Joalo meroho kgona ho etsa nakong ea mariha salate phelelang, nkhang hamonate le monate haholo.