Salate "Chicago": tharo babatsehang risepe

Salate "Chicago" - ba sejana phethahetse. Ha a lokisetsa hantle, ho ka etsahala ho etsa kopo e seng feela e le appetizer, empa hape e le khotsofatsa bobeli. Re fana ka tse tharo risepe e bonolo: nama ea khomo, boroso le foie Gras.

Salate "Chicago" nama ea seteike Grill

Ho lokisa lijo o lokela ponto ea litapole tse nyenyane hantle hlatsuwa, le khaola ka bolulong, baki le motsoako oa oli ea mohloaare e, letsoai le le pepere ba batšo. Ho fumana monko sa lebaleheng, e kgothaletswa ho fafatse tubers hasesaane rosemary foreshe. Beha litapole apeha bakeng sa halofo ea hora. Ka nako ena e chop li-mushroom tse leshome masale kgolo le Fry ba ka lukovovitsey hasesaane le seasonings ratang. Ka mor'a moo, kopanya le li-mushroom ka litapole le beha pholisa. Thick-marako tala tšepe pepere chop lithupa, 'me o mofubelu onion - masale. Tamati khaola likoto tse peli, ho tlosa dipeo le khaola ka dikotwana tse. Hona joale u ka etsa nama ea seteike. Coat le likotoana tse peli tsa oli ea mohloaare e, moqolo ka condiments u li ratang (buelloa ho eketsa ho tshekaletseng o bofubedu), letsoai le pheha ka e Grill preheated. Ka mor'a moo, etsa salate ea "Chicago" nama ea seteike.

Ho lokisa rarollela, u lokela ho kopanya le oli ea mohloaare e le ea mosetareta banyenyane le asene ea balsame. Qetellong ea sejana beha makhasi arugula. O ka roba hanyenyane ka matsoho a hae. Solaire ka halofo ea apara. Hlahlamang re atolosa metsoako tsohle (litapole, li-mushroom, foreshe meroho) ka lettuce. Steak khaola likoto tse nyenyane 'me ba ale fetang holim'a metsi. The motlatsi phethahetse ho sejana tla dikotwana tse ea chisi ka hlobo e putsoa. Solaire ka setseng tlatselletsa.

Hot salate "Chicago." Mohato ka mohato risepe

Ena le sejana ea letsatsi le letsatsi - e khetho e moholo bakeng sa ho ja lijo tsa mantsiboea. Ho qala, ho lokisa metsoako. Tse tharo makhasi ya hop Chinese khaola ka dikwere kgolo, le pelepele e khubelu - mahareng. Tharo ditamati ho tlosa dipeo, khaola dilae. A sengoathoana se senyenyane sa khubelu k'habeche chop melamu. Ebe tsoela pele ho ba lokisetsa ho ea lijo ena.

Ka tebileng sauté pan eketsa ea oli ea mohloaare e le ho Fry ka hop hanyane 'me u lokisetse ka platter le lera la pele. Ka mor'a moo, ka tsela e tšoanang ho sebetsana le meroho setseng. Li kenya ka hop le. Meroho e lokela ho ba hanyenyane crunchy, kahoo mosebetsi o ka sehloohong - u se ke ua overcook le ba bonnete ba hore ho eketsa letsoai. Beha ka holimo lintja chesang halikiloeng, khaola likoto tse nyenyane.

Phello e bile salate mofuthu ea "Chicago." risepe ho ka fetola ka ho eketsa meroho e meng le dikotwana tse ea poli chisi.

salate pele le khantsi sebete

Sena ke e le sejana pele, e leng e ka beha ka tafole mokete. Ho o lokisetsa bakeng sa eona feela ho haholo 'me ka potlako.

Pheha ea asparagus (likotoana tse 10), tse tharo tse khōlō masheromo, mahe a mabeli le dikgerama lekholo tsa likhantsi sebete. All pholileng le ho felisa likoto mahareng-boholo bo lekaneng. Red onion khaola dikotwana tse nyane. Kopanya metsoako eohle le letsoai thini le makotikoting linaoa tšoeu (kgothaletswa ho jella). u ka eketsa dikotwana tse ea tamati, haeba a lakatsa. E le spaghetti ke molemo ho sebelisa oli ea mohloaare. Ke tsohle. Gorget salate ea "Chicago" e loketse.