Bophelo bo botle le phepo salate le celery le khoho

Celery - se le meroho tloaelehileng haholo ka Kitchens rōna, 'me ke ha lefeela. Hobane, ho phaella ho ea palo e khōlō ea lintho tse e molemo e ne e ena le ho oona, o phaella ka ho re savory lijana tatso ea pele. Ho ka sebelisoa hoo e batlang e tsohle lijana, ho tloha ka a ja sopho le ho ipolaea le ditshwara-moya, le ho kopantswe ka meroho bobeli ding le nama.

monate haholo salate e le celery le khoho, phehiloeng ho ea ka risepe latelang. Ho hloka motso celery - dikgerama tse 200, ka tsela e lekanang ea phehiloeng matsoele khoho, para ea liapole, dikgerama 100 tsa kase le e tletseng letsoho e walnuts. Boiled celery, liapole ba hloekisoa. metsoako kaofela ba khaola ka dikotwana tse nyane, haese chisi, eo rubs ka grater le. Nuts hanyenyane omisitsoeng ka ontong ka. Ka nako ena, ho o lokisetsa spaghetti tranelate. Bakeng sa hae-por onza khalase ea bolila tranelate agregar konofolo hasesaane, thispone mong oa mosetareta le Ketchup, e teaspoon ea spaghetti soya, litlama (mohlala, paprika, marjoram, joalo-joalo), kapa linōko. Tsohle ka ho phethahetseng tsoakileng. Lik'hilojule ka spaghetti ena tla ba tlase haholo ho feta e mayonnaise, le salate tla latsoa monate. Bolila tranelate motsoako ba tlotsitsoeng magato aa lettuce, tse teng ka taelo e latelang: fatše nama ea khoho, celery hasesaane, apole le chisi grated. Ka holim'a sejana e fafatsa le linate. Joalo salate le celery le apole, hammoho le ea khoho le metsoako e meng e ke ke ea feela tse matlafatsang, empa hape le thuso, hammoho le e nang le livithamine le lintho tse ling tse molemo.

Ka cuisine Japanese o boetse o na le risepe hore e ka sebediswa ho lokisetsa salate le celery le khoho. Ho hlokahala hore ho nka dikgerama 300 ea letsoele khoho le ka tsela e lekanang ea celery (lehlaka). Fillet kenya sekotlolo se tebileng, eketsa e tablespoons tse seng kae tsa spaghetti soya, minced konofolo, linoko. Marinating nako halofo ea hora. A lehlaka la celery khabareng hloekisa le ho e khaola ka e hlobolisa mosesaane. Ka pane e chesang beha fillets le halikiloeng ho fihlela pheha. Chilled hlobolisa sehiloeng nama, 'me joale e tsoakiloeng le celery khoho le refuel spaghetti lokisetsa e latelang. Ka dikgerama 100 ea mayonnaise eketsa e thispone ea moro ea khoho, e tšoeu hanyane veine, mosetareta (ho latsoa), e thispone ea spaghetti soya. Ka lebaka leo, lettuce le celery le khoho lokela retelehela bonolo le moea, ho tšoanang tlase khalori.

Bakeng sa ho fihla ka tšohanyetso ha baeti ho na le potlako le bonolo salate risepe. Hloka 2 diithupa celery, a tsuba letsoele (o ka nka ho Grill), tse peli tse mahareng-boholo bo lekaneng likomkomere, halofo ea thini ea dierekisi makotikoting, eiee tala le mayonnaise. Letsoele khabeloa khaola, celery shred ka hlobolisa tšesaane (mona sebelisoa a hloekileng). Likomkomere sithabetseng. The lokisetsa salate sekotlolo beha metsoako tsohle, bo apere liaparo le mayonnaise le kopanya hantle. O ka eketsa tablespoons tse seng kae tsa spaghetti soya, ho tla u fa zest ho sejana.

Ho na le risepe ea ho pheha khōhō le celery le go tlaleletsa ka mahe a phehiloeng le croutons. Ho etsa sena, kana phehiloe khaola likoto tse nyenyane. Celery rubbed ka grater ya. Mahe a ka setoto le fereko e. Metsoako tse amanang, e tsoakiloeng. Sena hape eketsa meroho hasesaane, mayonnaise le fafatsa le breadcrumbs holim'a sejana hore u ka itokisetsa, kapa o ka reka itokiselitse entsoeng.

Re lokela ho hlokomela hore celery e sebelisoa ka Salads ka bobeli ba o khathollang le pheha. Ho feta moo, ka go tlhaolega, ba pele, ho tloha ho pheha e senya ba bangata ba limatlafatsi tse meroho ena e babatsehang.

Kahoo, salate le celery le khoho e ka ba bohlokoa haholo ho matsatsi a phomolo e ruuoang le mekete e sa tšoaneng. A palo e kholo ea diresepe hore teng bakeng sa lihlahisoa tsena e tla haholo diversify litsela tsa etsa hore ho be.