Lijo le linoDiresepe

Minced nama e nang le li-mushroom: diresepe molemo ka ho fetisisa 'me haholo-holo ho pheha

Ha pheha hangata khale fatše nama ea khomo eketsa li-mushroom ka. Ho ka ba li-mushroom, li-mushroom porcini, foreshe, omisitsoeng, hoammeng. Minced nama e nang le li-mushroom - sena ke e 'ngoe ea tlhakantsuke atlehileng ka ho fetisisa tatso. From casseroles e lokisitseng, ka disouse pasta, zrazy, eketsa ho le meqolong e le mahobe a. monate haholo o ile a fumana lasagna ka nama le li-mushroom, tse sebelisoang haholo diresepe pheha tsohle lefatšeng ka bophara. Ho fetisisa diresepe ratoang hore sebelisa fatše nama ea khomo le li-mushroom, tse hlahisoang sehlooho sena.

Minced nama e nang le li-mushroom: risepe

Ha ho na risepe le 'ngoe bakeng sa nama minced le li-mushroom. Ka ba lokisetsa ho ea lijo tse itseng ho sebelisa dikgetho fapaneng.

Ho sa le joalo, ho na le litsela tse tharo tsa motheo tsa ho fumana minced masheromo:

  1. Minced le fatše ho li-mushroom e tšoanang ka boholo ba halikiloeng hammoho ka pane e le 'ngoe. Ho phaella moo, mona o ka eketsa onion, e leng tla etsa hore pata lero haholoanyane. Cooking le sejana ho fihlela e le mouoane ka ho feletseng ea mokelikeli ho tloha pane.
  2. Minced le hasesaane li-mushroom halikiloeng ka lipane fapaneng. Ka nako e tšoanang, 'me ka minced nama, li-mushroom le eiee ka li ekeletsoa. Qetellong ea ho pheha le minced masheromo ile ba hlohlelletsa. Hangata esita le eketsa ea chisi, e leng tlama metsoako bobeli. Minced nama e nang le li-mushroom le chisi ke loketseng bakeng sa ho casseroles pheha.
  3. Minced nama le li-mushroom ka halikiloeng ka hammoho kapa ka thoko, empa li-mushroom ho khaola ka khōlō. Nama ea khomo tabeng ena ha se homogenous.

Tlase ke diresepe thahasellisa haholo bakeng sa lijana le nama le li-mushroom.

Monate litapole casserole le nama minced le li-mushroom

Bakeng sa casseroles pheha o tla hloka litapole tse khotliloeng. Ke hobane'ng ha u lokela ho beha le litapole ho pheha pele, e tla halikiloeng pata le li-mushroom. Ka mor'a a phehile litapole phehiloeng bakeng sa metsotso e 20, 'me ka nako eo ho tloha e ho hlokahala hore ho lokisetsa tse khotliloeng le tlaleletsa ka botoro (1 tbsp. Spoon) le lebese (60 ML).

Bakeng sa tlatsang, o lokela ho pele Fry ea onion le lihoete (2 likhomphutha.). Ebe eketsa konofolo ho meroho (2 likarolo), li-fungus (150 g), nama ea khomo (700 g), tomate ho peista (2 tbsp. Akarelletsang likhaba le) le omisitsoeng Thyme (1 lebelo. Spoon). Fry tsohle hammoho ka nako e telele e le mokelikeli o le fetola mouoane. Haeba ho hlokahala, eketsa spoonful ea phofo minced.

Litapole casserole le nama minced le li-mushroom lokiseditsweng ho tatelano ena: ka tlase ea hlobo e beha minced, tse khotliloeng litapole ka holimo, 'me joale mokato ea chisi (120 g). Hona joale o batla ho romela ba sejana ka ontong ka metsotso e 15 ho fihlela khauta sootho.

Bijoux le nama le li-mushroom

Pasta, phehiloeng ho latela risepe ena, shebahala joaloka tsohle tsebileng ho tloha bongoaneng bijoux nautically, empa a sa ntse e na le ho se tšoane bohlokoa.

Nakong ya ba lokisetsa ho ea lijo tse halikiloeng pele pata (0.5 lik'hilograma), ka nako eo tlhokeng di a phaella ka li-mushroom. All hammoho ho lokisa sekwahelo bakeng sa metsotso e 20. Ha Ho pata li-mushroom ke lokile, ba phaella ka ho re bijoux omileng (200 g), tse tletseng metsi. Sephalli e lokela ho ba lekana ho koahela bijoux. Joale, mollo o lokela ho beha ka palo e kahodimodimo ea, ho bijoux ka pane kamehla 'me ka matla phehiloeng. Hang metsi taba-hang, ka bijoux o qetile eketsa spoonful ea bolila tranelate eaba fafatsa e nang le litlama.

Litapole le nama minced le li-mushroom

Ba lokisetsa ho ea lijo le qala ka nama roasting. Litapole lokela mona ka mathoasong qetela. The pan le botoro (50 g) e ne e kenngoa pata (1 kg) e le Fry ho mocheso phahameng. Ka e mong pane li-mushroom Fry le eiee bakeng sa metsotso e 5, nako eo eketsa ba khabeloa sliced bacon (dikgerama 100) le konofolo (4 dilae). Ka nako eo, 'pan le li-mushroom jarisa halikiloeng minced nama. Mona ho tšela omileng veine e khubelu (500 di ml) le eketsa tamati peista (2 tbsp. Akarelletsang likhaba le). Tlisa ho lethopa, joale tlosa pan ho tloha mocheso. Eketsa ea Thyme le Bay lekhasi.

Ho pata ho jarisa ho tswa ho 'pan ho hadika ka thini ho baka' me e romella ka ontong ka hora e 1. Ka mor'a nako e ka hodimo ya mokatekista ea minced le li-mushroom sliced dilae tšesaane le tsoakane le garlic le Thyme litapole (4 likhomphutha.). Romela foromo ka ontong, ho preheated ho likhato tse 200 bakeng sa metsotso e seng 30.

Litapole le nama le li-mushroom e sebelisoa mofuteng chesang. Pele ba sebeletsa, fafatsa le le sejana le parmesan grated kgothaletswa.

Lasagne le li-mushroom le minced

Bakeng sa ba lokisetsa ho ea lasagne hodima mona lengolo la ngaka hlokahale minced nama (500 g), li-fungus (250 g), maqephe a omileng ea durum koro (9 likhomphutha.) 'Me béchamel (0.5 L), e hlophisitsoeng ho latela risepe a hlahloba.

Ea lasagna ka tatelano latelang: pele minced, halikiloeng ka spaghetti tamati, maqephe ebe omisitsoeng, top spaghetti béchamel le li-mushroom khabeloa sliced, ka nako eo khutlela lakane lera. Holim 'a maqephe lasagne hape beha spaghetti nama ea khomo, chisi le joale e ntan'o ba maqephe a. Apeha e ka bang ka 40 metsotso e ka mocheso oa likhato tse ka bang 180.

Zrazy nama le li-mushroom

Ka tloaelo zrazy entsoe ka litapole tse khotliloeng 'me ba sebeletsa e le lijo tse arohaneng le spaghetti ka. zrazy rona di entsoe ka nama minced le pata ba tla Mushroom. Sebeletsa ka tse khotliloeng litapole, raese kapa buckwheat.

Pele re lokela ho lokisa ho pata bakeng sa zrazy. Bakeng sa li-mushroom ena (200 g) li ne li halikiloeng onion ho fihlela entse. Ha tlatsang e folisoa hanyenyane, ho a phaella ka mahe a phehiloeng (2 likhomphutha.), Diced.

Bakeng sa ba lokisetsa ho ea boroso nama hlokahala Bohobe (selae 1) soaked ka lebese (½ v.). Ebe pepeta e le eketsa ho nama ea khomo fatše. Ka sekotlolo tšoanang khanna 1 lehe. Minced lube hantle, ho etsa hore e be tse boreleli. Ka mor'a ka foromo ena ea bolo ea hae, joale batalatsa hore e be e le dipanekuku ka lifate tsa palema le, ka hare beha khaba masheromo tlatselletsa le theha e meatball. Zrazy bohale e lokela ho ba hantle koala ho fihlela ho tlatselletsa e ka ho feletseng koaheloa.

Zrazy halikiloeng ka oli ea limela mahlakoreng ka bobeli, 'me joale tlisa ho itokisa ka ontong ea metsotso e 20. Pele ho baka ka mokgwa hlokahala ho beha eteni ya botoronyana.

Moqolong oa nama minced le li-mushroom

Ka risepe ena, mehlo ka raja mela le li-mushroom itokiselitse ka thoko, empa ba ile ba ba tlatsa di kopantswe tsela e phethahetseng. Ho lokisetsa nama moqolo karolo tlameha ho amanang ho e 'ngoe fatše nama ea khomo sekotlolo (1 lik'hilograma), mahe a (3 likhomphutha.), 100 g ya tamati Ketchup, onion (3 likhomphutha.), Konofolo (selae 1) le e tletseng letsoho e parsley hasesaane. Share nama ea khomo ka mokgwa wa cm, 10 ho ea ho 30 (ho ke ke ho bonolo ho etsa sebopeho sa foil ho) 'me ho baka likhato 180 metsotso e 20. Qeta nama tlatselletsa ho theoha sebopeho le pholile.

Bakeng sa rarollela latelang Fry le li-mushroom ka botoro ho fihlela bonolo. Ebe jarisa bona ka sekotlolo e ka thoko le ho pholile. Ho sa le joalo, la tsoa hlama ya lakane tsa boholo joalo hore ba ka thatela tlatsweng. Plast tlotsa lehe. Hammoho bohareng ba lakane hlama larileng masheromo rarollela, joale e ntan'o ba nama. The molekeng oa incision ka hlama ka hlobolisa le moqolo phuthella, overlapping tsona ka holimo. Ho baka le tla ka lokisoa metsotso 40 likhato tse 180. Ha moqolo holimo browned pele nako eo e abetsoeng, le tla lokela ho koahela le foil.

Casserole ya buckwheat le nama, li-mushroom le chisi

Bakeng sa ho pheha casseroles le thuso buckwheat motoho hloka buckwheat, nama ea khomo, li-mushroom, eiee le lihoete, pelepele, chisi, mahe le linoko. Pele e lokela ho pheha buckwheat (200 g) ho fihlela ea etsoa. Ha grits lokela Fry ntse e phehiloe ka hadika onion le rantipole, 'me ka ba bang - pelepele diced le li-mushroom (200 g).

Lokisetsa hlama chisi-lehe. Ho etsa sena, beat mahe (3 likhomphutha.) 'Me eketsa ho bona chisi grated (200 g). Hang phehiloe buckwheat folisoa hanyenyane, ho ke ke ho hlokahala hore ho kopana e le 'ngoe le sejana e tala minced khoho (500 g), buckwheat, li-mushroom, pelepele, eiee le lihoete. Eketsa letsoai le pepere ho latsoa. Kopanya nama minced le li-mushroom le chisi le lehe le boima. Ka mor'a moo, beha e ka le sejana ho baka le e romella e ontong preheated ho likhato tse 180 ka metsotso e 45. Ka mor'a nako e qoolloa laola sebopeho sa e le sejana se le fafatsa chisi (100 g). Cooking casserole mong metsotso e 10 ho fihlela a hlasimollang.

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