Ka lekarecheng hop le nama le raese: risepe ea khale le e otileng

Ka lekarecheng hop le nama le raese (risepe ho qala tla fuoa khale) le fillings multiple meatless tse fapa-fapaneng ho menu ya hao le etsa hore u ikutloe joaloka pheheloa nang le phihlelo. A re ke re leka ho pheha bona.

Ka lekarecheng hop ka nama: le risepe le photo photo photo photo

Nka e kholo thata hop. Pheha e, ho tlosa ho lehlaka, ka metsi a salted. Ha o pheha le meqolong e le hop le nama minced le raese, k'habeche risepe lumella u ho lokisetsa ya microwave le. Sotha kilogerama ea nama. O ka nka nama ea khomo le nama ea kolobe ka boholo lekanang, 'me e ka ba ka tlaase ho e batla a ea bobeli ho sejana ne nyenyane mafura. Re boetse re lokela dikgerama tse makholo a mararo tsa raese, eiee tse peli, lihoete tse peli, e le litha e le nngwe halofo ya tamati peista, e tetemang ea parsley, cloves tse hlano tsa konofolo, mayonnaise, bolila tranelate, oli ea limela. All meroho le litlama khaola. Lieiee le lihoete passaged ka oli ea limela, eketsa ea tamati, parsley, konofolo, letsoai le le ho beha spoonful ea tsoekere. Foqola fihlela mokelikeli e le fetola mouoane hoo e ka bang ka ho feletseng. Kopanya e meroho le nama le raese phehiloeng (e lokela ho phehiloeng ho fihlela bonolo, ho seng joalo e monyang e ngata ea mokelikeli, 'me hop le meqolong e ke thata le ho omileng). O ka eketsa spoonful ea mayonnaise bakeng juiciness. Foromo ya ka lekarecheng. Ba ka a phuthilweng triangolo, enfelopo, le meqolong e, ho itšetlehile ka ratang hao. Larileng ka saucepan le le mela e le letšo-letšo, kahoo ka lekarecheng le nama minced le raese, risepe e kenyeletsang Cooking spaghetti, e seng e oele. Gravy tla bopilwe tamati peista, tranelate le oli ea limela. Tšela spaghetti ka lekarecheng stacked, eketsa metsi a chesang phehiloeng mokelikeli ho feletseng koahela ba le tlisa ho lethopa le foqola fetang mocheso mahareng bakeng sa hora e 'ngoe le halofo. Sebeletsa le bolila tranelate, mayonnaise, chesang spaghetti.

diresepe meatless

Haeba u ba se a ntse khathetse ka lekarecheng le minced nama le raese risepe fillings tse fapa-fapaneng ntle ho nama e potlakileng ea le uena. Nka nyalothe khalase, hlatsoa ka metsi a ho e bonaletsang, calcined ka pane e omme. Ebe tšela litha e le nngwe halofo ea metsi a phehile, tlisa ho lethopa ka. Tšela grits thispone ea oli ea limela, hlohlelletsa 'me a tima. Tloha ho pholile tlas'a Hood ena. Passaged lieiee le lihoete, eketsa ho nyalothe e ka boela beha seasoning bakeng sa ka lekarecheng hop. Hlohlelletsa meroho. Joale loketse ho thatela tlatsweng ka hop lokisitseng, hammoho le pata. Gravy etsa le tsela e fapaneng hanyenyane: Fry tablespoons a mararo tsa phofo e omileng ho hadika 'pan ho fihlela monko oa linate hlaha. Pholileng le hlapolla le e nyenyane ea moro oa nyalothe. Hlohlelletsa, eketsa ditamati le, nako ka letsoai. spaghetti ka lekarecheng kolobisoa k'habeche, kenya ontong le metsotso e mashome a mane kapa foqola ka setofo.

spaghetti masheromo

spaghetti Sena se tla o lumellane le hantle, haeba u Cook ka lekarecheng le minced khoho. Recipe le pata itsetlehe Hape, ha e qhelela ka thōko ha e kopana le spaghetti ka. Nka dikgerama tse lekholo tsa li-mushroom omisitsoeng, ho molemo ho feta tšoeu. Tlatsa ba bosiu bo le bong metsi a batang, e le hore ba a ruruha. Pheha le sehiloe. metsi eo li-mushroom ba ne ba pheha, ha ho a tsoelang. Fry lieiee. Eketsa ho pan tšoanang le pheha li-mushroom, letsoai le ka leshome le metso e mehlano metsotso e. Ka thoko, etsa passirovku ho tloha oli ea limela le phofo. Haeba ho ke ke e tenya, hlapolla masheromo moro, tlisa ho lethopa, e senya makhapa, pheha bakeng sa metsotso e seng mekae. Kopanya li-mushroom le passirovkoy, nako le konofolo.