Tsela ea ho pheha lipelo tsa khoho ka spaghetti tranelate ka multvarke

Tsela ea ho pheha lipelo tsa khoho ka multivarka? Potso ena e botsoa ke malapa ba bangata ba sa tsoa rekoa ena e molemo gadget kichineng. E le busa, ka lihlahisoa itokiselitse ka sesebediswa jwalo jwalo ka haholo ka khase. Leha ho le joalo, ho ja lijo tsa ke monate ho feta le e bonolo. Mora multivarka mehele lihlahisoa tsohle phahameng-khatello, empa ka matla a tlaase.

Tsela ea ho pheha lipelo tsa khoho: metsoako e hlokahalang bakeng sa lijana

Ho etsa ena le sejana u hloka lihlahisoa tse latelang:

• tridtsatiprotsentnye tranelate - 500 di ml;
• makhasi a hloekileng ea parsley le dill mane na - bakeng sa sosobaneng tse nyenyane;
• phofo koro - 1-2 akarelletsang likhaba tse nyenyane;
• Fresh-hoammeng khoho lipelo tsa - 1-1.5 dikilogeramo (ho itšetlehile ka palo ea baeti kapa litho tsa lelapa la);
• Tamati peista - 20 g,;
• letsoai - khaba halofo;
• sonobolomo oli - 40 di ml;
• pepere phofo - 3 pinches;
• teteaneng tranelate - halofo parison;
• chisi - 120 g,;
• Leek - le libalaka tse seng kae.

Tsela ea ho pheha lipelo tsa khoho: sebetsa byproduct

A kilogerama a lipelo tsa foreshe-hoammeng khoho e lokela ho tlosoa tloha leqhoa ea sehatsetsi le ema ho ho fihlela ba ka ho feletseng qhibilihile. Ka mor'a moo byproduct hloka hore rinsed ka metsi a futhumetseng, 'me joale hloekisa ke mofapa-a sa tšoaneng, streaks le likarolo tse ling tse sa batleheng. lipelo tsa ekelletsa moo lokela hape ho hlatsoa le ho felisa ka halofo haeba ho hlokahala.

Tsela ea ho pheha lipelo tsa khoho: lokisetsa ho ea spaghetti lebese

Bakeng sa e joalo e monate le e pshatlehang lijana kgothaletswa ho etsa ka sebete le teteaneng spaghetti lebese. Kahoo, ka sekotlolo se seholo sa lokela ho qhalloa fatše di ml tsohle 500 tsa 30% tranelate, ka ekelletsa ho seo nkho halofo ya bolila tranelate 'me le tšollele le phofo. Ka mor'a moo, motsoako e lokela ho sephali sebelisa letsoho blender kapa selika-likoe. Le bakeng sa tsa ba lokisetsa ho ea lijo e lokela ho rinsed ka mofuthu metsu metsi liliki le meroho tsohle foreshe, joale ratha ka thipa e bohale.

Cooking ka multivarka lipelo tsa khoho

Pele u etsa lijo, e kgothaletswa ho Fry ka thoko lipelo tsa ka sesebelisoa sena ka kichineng. Bakeng sa morero ona, le nama e lokela ho beha ka senoelong, e pepere tatso, 40 dimililitha tsa oli sonobolomo le iodized letsoai. metsoako bohle ba lokela ho tsoakane, 'me joale koala le pheha ka mokgwa wa ho baka bakeng sa ho hantle 15 metsotso e.

Tsela ea ho pheha lipelo tsa khoho: sethaleng ho qetela

Mora byproduct browned ka mahlakoreng 'ohle, ho ke ke ho hlokahala hore ho hape hlohlelletsa ka khaba' me joale tšela hore e be tse ka holimo li lokiselitsoe Milky spaghetti. Next multivarku batla ho koala 'me a beha ka mokgwa wa ea timang bakeng sa 50 metsotso. Ha nako eo khoho lipelo tsa ka spaghetti tranelate lokela kopanya tatso liliki, litlama, tamati peista le chisi grated. Ba sejana ka ho feletseng ananelang tatso ya metsoako tsena, e kgothaletswa ho tloha ka mokgwa wa futhumatsang metsotso e mong 20.

nepahetse Sebeletsa

Khoho lipelo tsa tranelate spaghetti ka ile a sebeletsa bakeng sa lijo tsa mantsiboea, 'me e le e ka thoko lijana monate le e sechu ho tse khotliloeng litapole, motoho kapa buckwheat phehiloeng raese. Ha re jeng!