Quick Cake Cookies le tranelate ntle ho baka

Kaka le pastry tranelate ntle ho baka - le lijo tse theolelang haholo hore u ka kapele le ha bonolo lokisetsa thapama tee. Sehloohong sena u tla fumana diresepe thahasellisang hore o tla u thusa ho etsa menu ea setso ke ho feta tse sa tšoaneng.

Cake ntle ho baka di-cookie le tranelate

lijo tse theolelang Sena se tla u thusa ho tsoa ha ho se na nako ea ho lokisetsa ho methaka feletseng, luba hlama 'me a etsa tranelate. Kaka le pastry tranelate ntle kaka e apehoa e bonolo e le hore esita le ngoana ea ka sebetsana eona. Pota ka nako e tšoanang tshebetso yohle e tla nka palo bonyane. Lijo tse theolelang risepe :

• Ka sekotlolo se seholo, kopanya dikgerama 500 tsa bolila tranelate le kopi e 'ngoe ea tsoekere,' me Vanilla ho latsoa.
• Ha tsoekere e ka ho feletseng qhibiliha, vsypte ka dikgerama sekotlolo 300 kapa 400 unsalted motoseghe ( "tlhapi" le mofuta). Ka ho feletseng kopanya lihlahisoa 'me ba tlohela feela ka nakoana. u ka eketsa mong ho ea ho sebete hasesaane banana, haeba a lakatsa.
• Mora motoseghe ruruhe, u ka tsoela pele ho sebopeho sa bohobe. Ho etsa sena, o ka sebelisa mofuta o detachable kapa fana ka "teko" slide foromo. Re u mema hore u rala sekotlolo le khomarela filimi, kenya di-cookie hae le bolila tranelate, boreleli holim ebe tlosa lihora tse seng kae ka sehatsetsing ka.

Ha tla nako eo ho hlokahala, reteletse le lijo tse theolelang ka poleiti a bataletse 'me khabisa holim le chokolete grated. Loketse kaka lokela ho ba molemo ho 'ne sebopeho sa, ba le sebopeho junifomo le tatso tiea.

"Anthill" kaka. risepe

Ntle le ho baka di-cookie le ka e ka lokisoa ka ho mefuta e fapaneng ya theolela pele. Le har'a bona, ya e le hantle, u ka khetha ratang le tsohle "Ant." Lokisetsa ho ka potlako, habonolo, 'me tatso ea eona e le tlwaetsego tloha bongoaneng, o tla ananela leino tsohle monate. "Anthill" kaka ntle ho baka di-cookie le re tla lokisetsa ka tsela e latelang:

• Nka senoelo 'ngoe ea walnuts shelled le ratha ka thipa kapa phikolosetsa Pin.
• Kopanya ka sekotlolo sa sebelisa mixer nkho caramelized lebese le dikgerama 100 ka botoro.
• dikgerama 500 tsa libiskiti khabeloa felloa.
• Ka ho feletseng kopanya metsoako ea lokisitseng, beha "teko" slide ka sejana bataletseng, ha a bo fa sebopeho sa anthill e.

Haeba a lakatsa, o ka khabisa le kaka le dita chokolete le dipeo Poppy. lebese khutsufatsa ho libiskiti feletseng soaked, u se ke ua lebala ho tlosa lijo tse theolelang ka sehatsetsing bakeng sa ho lihora tse 'maloa.

Chisi kaka ntle ho baka

Diphae Cookies ntle ho baka, diresepe eo u ka e bala ka tsona sehloohong sena, o lokisetsa ho ba ho makatse hore ebe ka tsela e itekanetseng. Ha ho mokhelo e tla ba risepe latelang. Mokhoa oa ho etsa kaka ntle ho baka la libiskiti le chisi :

• Ka sekotlolo kgolo hokela dikgerama 500 ea chisi, dikgerama 200 tsa botoro ka wa kamore le dikgerama 300 tsa tsoekere. Ka ho feletseng kopanya dihlahiswa.
• Nka sejana tebileng le sebaka ka lera ka tlase ea libiskiti, e leng lokela ho pele ho kena lebese (haeba u batla u ka nkela sebaka ka veine se etselitsoeng qhobosheane).
• Halofo ea Curd boima larileng ka di-cookie le boemong ba holim'a metsi.
• Ebe pheta ketso - larileng ka lera e 'ngoe ea libiskiti le karolo ea bobeli ea Curd boima.
• Ho lokisa glaze, kopanya tablespoons tse tharo tsa bolila tranelate, ka spoonful ea cocoa le akarelletsang likhaba le tse 'nè tsa tsoekere. Beha pan le motsoako ka mollo, e tlisa e ho pheha, joale fokotsa mocheso ho tlaase le foqola ka sekwahelo ho bula metsotso e seng mekae ho feta.
• Ha glaze o folisoa hanyenyane, tšela fetang holim'a lijo tse theolelang lona.

Haeba u batla, u ka boela eketsa a ba isa ho "teko" ea likotoana tsa litholoana, morara o omisitsoeng kapa apricots hasesaane.

Walnut kaka le lebese khutsufatsa

Sena se bonolo ho lokisetsa lijo tse theolelang, khabisa mokha oa bana ba efe kapa efe ya. Cake libiskiti le khutsufatsa lebese ntle le ho baka e lokisetsa e latelang:

• Fry ka dikgerama pan 300 tsa matokomane bakeng sa metsotso e seng mekae 'me joale lumella ho pholile.
• dikgerama 800 tsa tsoekere di-cookie Smash ka crumb e metle.
• Ka thoko, whisk kgona ho e 'ngoe ea lebese le khutsufalitsoeng le dikgerama 200 ka botoro.
• La sephetho le tranelate Remix hantle le libiskiti le beha hlama sephetho le ka lijo bataletseng, ha a bo fa sebopeho leha e le efe.
• Holimo ka esita le lera la makotomane halikiloeng.
• Ho pheha le icing, hokela dikgerama ea 200 tsa bolila tranelate, tablespoons tse peli tsa tsoekere le tablespoons tse 'nè tsa cocoa. Beha motsoako ka mollo 'me, susumetsang maikutlo tswelela pele, e tlisa e ho pheha ho. Ebe fokotsa mocheso le foqola ka icing bakeng sa metsotso e seng mekae. Ha o lokile, ho tlosa e tsoa ho e mocheso le kopanya le dikgerama 50 ya botoro.
• Tšela glaze holim lepa kaka lijo tse theolelang le beha ka sehatsetsing bakeng sa ho lihora tse seng kae.

Pele ba sebeletsa, o ka khabisa le kaka kapa jeme linate.

Cheesecake lebese khutsufatsa ntle ho baka

Sena se lijo tse theolelang khanya tla khotsofatsa tsohle leino monate. Pheha e mantsiboea 'me hoseng mema beng ka uena ho kopi ea tee le lijo tse theolelang monate. Cake ntle ho baka di-cookie le lebese khutsufatsa lokisetsa e latelang:

• dikgerama 300 shortcake sile ka blender le dita.
• Qhibilihile botoro (dikgerama 200) ho tšela ka le boima ba sebete le ho kopanya ho fihlela junifomo. Tšela e sephetho le "hlama" ka sebopeho sa rala pele ho khomarela filimi. Hloko go tsepanya ka nngeleng e holim lohle le theha e mopopotlong.
• Instant edible gelatin (1.5 tablespoons) hlapolla ka metsi ho latela thuto.
• Sebedisa blender, kopanya dikgerama 300 ea chisi, 100 di ml dikgerama 300 ea tranelate le natefisoang khutsufatsa lebese. Qetellong, eketsa edible gelatin ho lona 'me hape kopanya hantle.

Le boima sephetho le larileng ka foromo ea, 'me a beha Cheesecake nakong e tlang ka sehatsetsing ka bosiu bo le bong.

oatmeal kaka

Ho pheha monate Cookies oatmeal kaka le tranelate ntle ho baka, sebelisa risepe latelang:

• dikgerama 500 tsa di-cookie oatmeal setoto fihlela makumane puso le dikgerama 100 tsa "Jubile" roba likoto tse nyenyane.
• Tse peli ho ba bararo kopi ea walnuts ratha ka thipa kapa phikolosetsa Pin.
• Ka sekotlolo se seholo, beha Cookies alengelami le linate, 'me joale ka ekelletsa ho seo 200 di ml ba batsho kofi matla le 300 di ml tse bolila tranelate, pele ho shapuoa le tsoekere.
• Kopanya metsoako ka ho feletseng 'me sebaka sa hlama sephetho le ka mokgwa wa ho beha khomarela filimi.
• Lera bobeli dilae beha khaola libanana, ka nako eo hape hlama tsa libiskiti le linate, le qetellong - mokato oa biscuit. Koahela le sebopeho khomarela filimi le e romella lihora tse seng kae ka sehatsetsing ka.

Ha tla nako e nepahetseng, reteletse le lijo tse theolelang, rala e ka poleiti bataletse. Khabisa e le makumane a lakatsa oat, flakes kapa tsokolate.

Lijo tse theolelang le chokolete le monokotsoai

Haeba u etsa qeto ea ho pheha bohobe ba di-cookie le tranelate ntle ho baka, u se ke ua tšaba ho bontša monahano oa bona. Ho rōna, re fana ka tse fapa-fapaneng risepe ea setso le metsoako e ncha:

• 200 dikgerama di-cookie crumb ho sila, kopanya le dikgerama 50 tsa joala chokolete le dikgerama 100 tsa botoro qhibilihile.
• Rala motheo oa lijo tse theolelang ka foromo e arohaneng.
• Qhala ka metsi dikgerama 30 ea edible gelatin.
• dikgerama 400 tsa mafura Cottage chisi sila le khalase ea tsoekere.
• Tšela tablespoons pan tse peli tsa lebese, beha ka ho sona heletsa ka dikgerama 150 likotoana chokolete le qhibiliha e simmered. Hlohlelletsa ho sephetho le boima blender hammoho le Curd ka.
• dikgerama 400 ea tranelate whisk mixer ebe eketsa ho motsoako oa Curd. Re tsoela pele ho hlohlelletsa, eketsa ea sephetho le edible gelatin boima.
• Beha karolo e 'ngoe ea tlatsang ka mokgwa motheong oa di-cookie,' me e evenly rala frutos eohle. Haufi tsa karolo ea bobeli tsa Curd boima le holim 'khabisa le chokolete grated.

bofello

Re tšepa hore u tla rata mahobe biscuit ntle ho baka, diresepe ea eo re neng re bokella u sehloohong sena.