Ginger libiskiti. A recipe mong le e mong tatso

Ginger libiskiti - ha e bonolo e ratoa le sejana ea setso ka Keresemese le Easter. Hore fatše ginger ka le sinamone fana e le tatso ikhetha, 'me monko, joaloka bongoaneng. Favorite ginger ka di-cookie risepe ke e bonolo le e hloka ha bokgoni ba khethehileng ka ho pheha, ho ka 'na esita le ithuta ipeetseng mong'a. Ginger na le ho futhumala ha e le hantle, e le di-cookie ena hangata apehoa ka nako e batang. Phehiloe ginger ka libiskiti tse Ikeja, ka ho bolokoa bakeng sa nako e telele, kahoo, ho ka kotuloa ka bongata hang-hang.

1. Ginger di-cookie risepe №1. Ho lokisetsa di-cookie ka lengolo la ngaka ena e hlokehang bakeng dikgerama lekholo le mashome a mararo tsa tsoekere le margarine e, mahe a mabeli, tablespoons tse peli e mong le ya mahe a linotši, e thispone ea cocoa, teaspoon e mong oa sinamone le ginger fatše, e pinch ea cloves fatše, dikgerama makholo a mararo le mashome a robeli tsa phofo, le mokotla halofo ea Vanilla tsoekere le teaspoon tsa phofo ho baka. Qhibiliha ka margarine e le mahe a linotši ka ontong e le ya microwave kapa hlapa metsi, 'me joale kopanya le sinamone, ginger ka, cloves, cocoa le tsoekere. Lehe whisk ho feletseng le tsoekere Vanilla le tšela motsoako oli, phaella ka ho re ea le phofo le lube hlama. Homogeneous gingerbread hlama e phuthella polasetiki 'me a beha ka sehatsetsing bakeng sa 2 H. Hlama folisoa e phuthoa tsoa ka mokato tšesaane, e leng ka tsela hlobo confectionery khaola tse ngata tse di-cookie tse nyenyane. Apeha ka ho baka, ka pampiri baka loketse entsoeng, ka likhato tse 180, ha ho e fetang metsotso e 7. Cookies ba molemo ka ho fetisisa jele ka mokgwa wa mocheso, kahoo, ho gets thata hanyane ha folisoa. Ho ka 'na ba halefile ka likarolo tse nyenyane ka ontong ka microwave e ka sebelisoa.

· Ginger di-cookie risepe №2. Bakeng sa risepe Senyesemane ea setso lokisetsa dikgerama lekholo tsa botoro, e mong lehe, linoelo tse peli phofo, hoo e ka bang kopi e feletseng ea tsoekere, e thispone ya ginger ka phofo, e teaspoon ea sinamone le nutmeg, halofo ea teaspoon ea cardamom, tsoekere Vanilla, e mong le halofo dikgabana ea phofo ho baka. Beat botoro bonolo le tsoekere, Vanilla le linoko, ebe eketsa lehe le kopanya ka ho feletseng. Sifted phofo le phofo ho baka tšela e motsoako oli le lube hlama. Tafoleng floured, la tsoa hlama ka pokello e le ho sebelisa hlobo pastry cutouts. Ho baka aparetsoe ke pampiri ho baka, jala di-cookie le apehoa ka ontong hot 180 ° C bakeng sa metsotso e ka bang 10 Cookies lokela fumana khauta Hue. Gat Pan ho tloha ka ontong le. The di-cookie tse felileng tse khabisitsoeng ka icing 'mala, phunya masoba, le ho etsa loops ea ribbons mala hore a fanyehe ka sefate sa Keresemese. English Keresemese gingerbread loketse.

· Ginger di-cookie risepe №3. Haeba a lakatsa, ba baka bonolo Cookies lokela ho nka sebelisa monyetla oa ho risepe ena, e neng e tla hloka dikgerama tse makholo a mararo tsa phofo, e thispone ya fatše ginger ka, e teaspoon ea ho baka soda le ho e, e teaspoon ea sinamone, e cloves tse seng kae tsa inflorescences, siloa ka seretse le, letsoai ka ntlheng ea thipa. dikgerama lekholo le mashome a mahlano tsa botoro, dikgerama tse makholo a mabeli ea tsoekere, lehe le leng, thispone ea liqueur kapa lero leha e le ofe, tablespoons tse peli tsa mahe a linotši. Kopanya phofo le linoko, letsoai le soda. Ka thoko, beat ho botoro bonolo le tsoekere. Eketsa mahe le sisinya ho fihlela hape ho fihlela e phehellang tšoeu bubble. E chesang mahe a linotsi ka ontong e le ya microwave, aa tšela motsoako oli hammoho le lero le. Kopana le phofo motsoako homogeneous le lube hlama, e leng lokela ho tlosoa ka sehatsetsing bakeng sa metsotso e 40, chilled hlama Kata libolo tse nyenyane 'me ba bona hanyenyane, priplyusnuv, jala ka lakane ho baka leo rala pampiri ho baka. Ha ho baka di-cookie eketseha ka seemo, kahoo u lokela ho siea pakeng tsa bona e leng sebaka sa ka emetse disentimitara tse seng kae. Apeha ka ontong chesang bakeng sa metsotso e 15-20. The di-cookie tse felileng lokela ho bolokoa ka lebokoseng le sekwahelo ka.

Ginger libiskiti, khalori e 60 kcal / 100 g, le ka sebelisoa le ho ja ya. Feela ho ke ke ha ho hotle ho ja ho feta dikgerama tse lekholo ka letsatsi. Haeba u haholo rata mofuta ona lijo tse theolelang, empa u se ke ua batla ho nona, joale fokotsa tshebediso ya bohobe le lihlahisoa tse ling lebakeng.