Cake "Rainbow" kapa Rainbow kaka. Recipes dikgetho colouring

Nyakaletse mosebetsi oa bonono confectionary - kaka "Rainbow". Eitse ho re tsoang United States, 'me e penta ka mebala ea mookoli dikarolo la chiffon seponche kaka, tlamella hammoho le tranelate ea tranelate chisi. Ntle, tlokomang, empa greasy haholo le thata ho mala. Le bongata ba mebala maiketsetso e tšosang, e le ponahalo ea fana ka maikutlo a hore ka ho fetisisa ratoa ke sweetness ea bana. Kamoo ho ka fokotsa lijo ena ntle le ho lahleheloa ke e hlollang ka botle ba hae?

a thuto.bafuputsi

A thahasella lijo tse theolelang ena u ithata khahloa 'maloa tse fetileng, ha Internet qala ho bonahala hohle kaka "Rainbow". Recipe, a tsamaea le photo photo photo photo, otla ponahalo ea bona. O ne a bonahala ho theoha tafole Mad Hatter tswa gospel Tale "Alice ka di-wonderland". Thehiloeng dikarolo le moralo ka kakaretso, e ka etsa qeto ea hore ho Rainbow Cake hlahile ka lebaka la confectioners American, ha ba ntse ba ba tumme ka lerato la bona la libiskiti tse kang "chiffon" ka kopanelo le tranelate chisi. Le tsohle tsamaea le lidae lijo (ho ke ke bohlokoa ho hopola ho tsomo kaka "Red Velvet").

dikgetho

Ka phetolelo ea khale Rainbow Cake emela mahobe a supileng, 'mala ka mookoli oa mebala e le bokane tatelano loketseng. Sebopeho kaofela Ho tšoaroa hammoho morui, tranelate e thehiloeng tranelate chisi, tsoekere phofshoana le botoro.

Ka ho ba teng ha lijo tse colouring le bophelo bo botle botsoa batho hlahile inahaneloang kaka "Rainbow". Ke e 'ngoe-sengoathoana seponche, e bokane ho tloha likotoana tse supileng tsa' mala teko molao-motheo eohle ea tsebahalang kaka "Zebra". Loketse kaka e khaola ka palo a lakatsa tsa le dikarolo, 'me ka foromo ena sandwiched tranelate.

Ha nako e le toro le dikarolo biscuit ka hantle ka khoune kapa staggered.

risepe mantlha

E le hore ho bontša tšimo ea mesebetsi, o lokela ho bolela ka ho toba le risepe ea motheo, moo o ka apeha bohobe "Rainbow":

• lehe makhooa - 6 PC;.
• yolks lehe - 3 likhomphutha;.
• tsoekere - dikgerama 120;
• tsoekere protheine - dikgerama 40;
• letsoai - ho pinch;
• hloekisitsoeng oli ea limela - 100 di ml;
• phofo - dikgerama 200;
• ho baka phofo - 2 tsp ;.
• lebese (mofuthu) - 135 di ml;
• Vanilla - pinch;
• Chisi Curd - 700 g,;
• phofshoana e tsoekere - 250 dikgerama;
• botoro - 230 a mob mobile;
• Vanilla - pinch.

lihlahisoa tsohle e lokela ho ba ka mocheso kamore.

Sefa phofo le ho baka phofo ka makhetlo a mararo. Eketsa tsoekere (dikgerama 120) le letsoai. Ka sekotlolo e ka thoko, kopanya hammoho kaofela dikarolo e mokelikeli, haese makhooa lehe. Otla ho bubble ka. Kopanya phofo le lehe le boima, ka ho feletseng tsoakane. Otla ho fihlela litlhōrō tiileng lehe makhooa le tsoekere setseng. Ka kaka ena, "Rainbow" Le tla rua moea tse eketsehileng. Sena se lateloa ke pherekano ka hlama e kotara ea shapuoa protheine ho pathomorphology. Ebe eketsa ea makhooa setseng.

Arola hlama ka likarolo 7, e mong le e ka hloko hlohlelletsa dae tsamaisanang le 'mala o itseng oa mookoli. Tšela hlama 'mala liforomong tse itseng tsa bophara ba ka bang 24 cm,.

Apeha likhato tse 180 ho fihlela ho loketse, e ka hlahlojoa le toothpick e.

Ho eketsa le tranelate chisi, Cottage chisi, Vanilla, tsoekere le botoro ka sekotlolo sa. Otla bakeng sa metsotso e 5 ho ea ho tshwano le lightness.

Bokella kaka "Rainbow", le risepe ea eo re faneng feela - mahobe Sandwich tranelate, rala bona ho latela tatelano ya mebala e ka mookoli. Boca siea bulehileng.

Moo pente?

Ya e le hantle, kaka setle, empa karolo e khōlō ea lijo colouring hammoho le tranelate boima e tšosang, haholo-holo haeba e ne a rerile hore letsatsi la phomolo e le bana. Kamoo ka khahlisa bana ba bang, ntle le etsa hore kotsi bophelong ba bona? Ya e le hantle, motho ea ka sebelisa lidae se hlahang ho yona tsa tlhaho, empa ke ntho ea tlhaho ho bona ho fela kapa esita le fetola 'mala nakong ea mocheso kalafo, le ke keng ho qojoa ha ho baka likuku. Leha ho le joalo, tharollo e ile ea fumanoa, 'me hona joale u tla khona ho khahlisa ba lelapa le metsoalle, ho pheha kaka, "Rainbow" le lidae tsa tlhaho. The risepe ke ho le thata ho feta khale ea, kahoo ditjeo tlhahiso arotsoe ka mekhahlelo e 'meli.

dikarolo iridescent

Bakeng sa ba lokisetsa ho ea bona, o tla hloka mananeo tse peli tsa lihlahisoa ho tloha eo e tla huleloa ho fihlela ka thoko likuku le 'mala impregnating bona.

mahobe a sa:

• phofo - 600 dikgerama;
• disintegrant - 6 lihora tse akarelletsang likhaba le ;.
• tsoekere - dikgerama 350;
• Letsoai - 1.5 tsp ;.
• lehe - 6 likhomphutha;.
• lehe makhooa - 2 diyuniti;.
• botoro - 350 a mob mobile;
• bb lero - 75 di ml;
• Blueberry lero - 75 di ml;
• spinach lero - 75 di ml;
• rantipole lero - 75 di ml;
• beet lero - 75 di ml;
• motsoako oa yolks lehe 2 le 50 di ml tse lebese.

Products li etselitsoe ho bophara ba 24-26 cm,.

Ka sekotlolo se seholo, kopana le oli, dikgerama 150 tsa tsoekere le phofo le phofo ho baka le letsoai. Sila ka makumane.

Ka thoko, kopanya le mahe le makhooa le dikgerama 200 ea tsoekere, beha ka ho hlapa ka metsi le halefile e tlamang ho qhaleha tsoekere ena. Weight e lokela ho ba e le chesang hore ho ne ho ke ke ha khoneha ka nako e telele ho boloka monoana oa hao ka eona. tekanyo ena ke ho hlokahala hore ho tsitsisoa ya lehe, kahoo kaka "Rainbow" tla moeeng. Tlosa mahe ho tloha mocheso le otla bakeng sa metsotso e 5 ho fihlela e fluffy boima tsitsitseng.

Arola oli-phofo le lehe matšoele ka likarolo 6. Bakeng sa ho nepahala ha eona e khōloanyane, ho molemo ho e etsa ka thuso ea sekala kichineng.

Joale bokana ho shortcakes:

• kopanya karolo phofo motsoako le lero la mofuta mong (kapa motsoako oa lactic yolk bakeng bosehla kaka);
• Hlohlelletsa ka ho phethahetseng ho fihlela le boreleli;
• Eketsa lehe karolo, kopanya ka bonolo, ho boloka lightness ea teko eo;
• O ho kentse ka hlobo le apeha likhato tse 180 ka metsotso e 15-20, ho fihlela pheha.

impregnation:

• khubelu tholoana puree - tse 150 a mob mobile;
• puree khabeloa grated lamunu lekhapetleng + - 150 a mob mobile;
• puree khabeloa grated Lemon lekhapetleng + - 75 dikgerama;
• tse khotliloeng kiwi - 150 a mob mobile;
• lero la blueberries + pinch ea soda - 75 dikgerama;
• bb puree - tse 150 a mob mobile;
• metsi - 330 dikgerama;
• edible gelatin - dikgerama 25.

Ha u bona kaka "Rainbow" (photo photo photo photo kapa phela), ka linako tsohle e ama khanya. Ho fihlela sena ntle ho kotsi ho bophelo bo botle, ho ke ke ho hlokahala hore ba khomarele likhothaletso le hlahisa mona ka tlase.

Eketsa ea lero la lemone 'me Blueberry puree tsa dikgerama 75 tsa metsi. Ka dikgerama 180 ea mokelikeli ua inela edible gelatin. Hang ha e swells, mocheso le boima ho fihlela shoa hoa feletseng tsa edible gelatin ho, ho thibela ho belisoa. Refrigerate.

Evenly tšela ho edible gelatin boima bakeng sa lik'hontheinara le puree litholoana. Kaka lokela ho bokella ka mokgwa.

E mong le e kaka lokela ho tšela jelly 'me a beha ka sehatsetsing ho tšela.

Empa ho thoe'ng ka tranelate le?

Chisi boima eo nang sebopeho lona hantle, ho etsa ka sebete haholo kaka "Rainbow" (a risepe, bona photo photo photo photo. Sehloohong se). Tsela ea ho finyella e tšoanang litsobotsi life tse le khabisitsoeng le le tatso etsa hore ho be bonolo? Options ka tlase:

• Switzerland meringue. Whisk ka metsi take bubble bath 8 protheine le dikgerama 300-butle ho litlhōrō tsoekere. Ka lebaka la mocheso kalafo ea liprotheine tse tala le tla phalla.
• Botoro tranelate. Sephali litha e le nngwe 1 ya tranelate, eketsa tsoekere phofshoana ho latsoa.
• Remereme Curd tranelate. Nka sebaka 1/3 ya tranelate chisi bonolo ho peista.