Lijo le linoDiresepe

Tsela ea ho pheha e potlakang ho asene eggplant ka lekarecheng le meroho?

Potlako asene eggplant loketseng bakeng sa batho ba ratang dinoko seneke tsa meroho, empa ke se na le mamello e loketseng, e ke ho hlokahala hore ho ho pepesehela tsa workpiece e. Ho ikhethang haholo hore sejana ena lokela ho ho bolokoa feela ka sehatsetsi fihlela ho matsatsi a 10.

Potlako asene eggplant: ho risepe mohato ka mohato ho pheha

Dikarolo bakeng sa workpiece e:

  • eggplant boleng karolelano (boholo kgethile ka linkho) - 3-5 likhomphutha;.
  • tse nyenyane onion bulbs - 2 likhomphutha;.
  • lihoete foreshe Karolelano - 3 likhomphutha;.
  • tamati butsoitseng kholo - 3 likhomphutha;.
  • pepere kholo ka ho fetisisa Se-bulgaria - 1 PC;.
  • meno a hloekileng garlic - 4 likhomphutha.;
  • tafole asene tsa 6% - 15 di ml;
  • foreshe dille, e metle, leoatle letsoai, allspice fatše, omisitsoeng Basil, parsley - ka ekelletsa ho latsoa;
  • Hloekisitsoeng oli ea limela - 4 kgolo akarelletsang likhaba le.

Ba lokisetsa ho ea ho karolo ya sehlooho

Potlako asene eggplant ke tse lakatsehang ho etsa ea ba bacha mahareng-boholo bo lekaneng meroho. Ba lokela ho hlatsuoa, ebe baki le oli ea limela, letsoai le ho apehoa ka ontong metsotso 25. Ka mor'a moo, le meroho o batla ho tlosa lehlaka ebe hanyenyane pholile bona le etsa sehiloeng hantle bohareng. Ho spaghetti ka ho eketsehileng hantle ikhakantse ka sehloohong motsoako, e kgothaletswa ho hanyenyane ka lokolla makhasi ao le ka ho ba le tlameha ho etsa qeto kapa thipa.

Sebetsana meroho ho feta

Ntle ho motsoako o ka sehloohong, eggplant potlako asene le kenyeletsa dikarolo tse kang tleloubu eiee, lihoete, ditamati le pepere. meroho tsena tsohle lokela ho lokela ho hloekisoa le ho ratha ka dikotwana tse nyane.

Tshebetso ya ba lokisetsa ho ea tlatsang

Ho eggplant asene (ho itima lijo) e ile ea feta monko o monate le monate pata bakeng sa bona, ba bonnete ba hore Fry. Sena se hloka hore a nke pane, tšela khutlela oli ea limela, 'me joale beha lihoete le, tamati, eiee le pelepele. Karolong ena ea sejana lokela foqola fihlela lihlahisoa e feletseng thapa. Ka mor'a moo, o lokela ho ba le saucepan theoha mocheso, ka nako eo eketsa ka ho tlatsa le asene e nyenyane, letsoai, konofolo grated, pepere, Basil omisitsoeng, parsley khathollang le dille.

sebopeho sa workpiece e

Ka mor'a hore ba ba thermally sebetswa le eggplant le tlatsang lokela ho tswela pele ka ho toba hore ho thehoe ditshwara-moya. Ho etsa sena, beha ba ka sehloohong notched meroho ka ya ho itšeha boto, 'me joale beha yona ho ya ka 3-4 akarelletsang likhaba le kgolo ya meroho tse halikiloeng. Next eggplant ka lekarecheng hlokahala ho kenya nkho le molaleng ka bophara le nsete cap, moqolo. preform lokela ho a 'na a ka mocheso kamoreng ho fihlela e feletseng folisoa.

Tsela ea ho tlisa ho tafoleng

Ka mor'a o potlakang asene eggplant tla ba loketse ho e kenngoa ka le sehatsetsi ka lekarecheng le boloka ho fihlela ho matsatsi a 10. Ke habohlokoa ho hlokomela hore tsohle letho ena monate e ba 2nd, 3rd kapa 4th letsatsi.

Sebeletsa Homepage appetizer ya eggplant ka lekarecheng le meroho e lokela ho ba ka ho mmuso batang le 'nete hore leha e le efe e khōlō. Ena le sejana flavorful tla etsa lijo tsa mantsiboea tsa hao le ba ruileng le ba monate.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 st.delachieve.com. Theme powered by WordPress.