Lijo tse theolelang "Pavlova" - le risepe pele bakeng sa meringue

Lijo tse theolelang "Pavlova" e na le histori e thahasellisang se hlahang ho yona. Tsela e sa tloaelehang lebitso la lona, empa ha e le hantle ho ke ke feela meringue tloaelehileng ea makhooa lehe, empa sekontiri se metsi pele, motswako molemo tsa litholoana, hammoho le histori ea ho hlahella ha etsa hore ho e mong oa theolela ho fetisisa ratoa lefatšeng. Lijo tse theolelang "Pavlova", le risepe ea tseo re tla buisana ka tsona sehloohong sena, e bonolo e le ho lokisetsa hore ho ka etsa hore esita le ngoana. Kahoo ba sejana ka bitsoa phethahetseng monate le sejana ho pheha lelapa.

Lijo tse theolelang "Pavlova": histori ea qaptjoa

E tummeng Russia Ballerina Anna Pavlova, ba a qeta ka twenties tsa lekholong la lilemo la mashome a mabeli lefatšeng lohle, hang ema New Zealand e nngwe ya hotels in e tummeng. Ka lekhetlo la letsatsi la tsoalo ea hae ka Chef besitsoeng leseli le airy kaka - hobane kaofela ha rōna re tsebe hore na mofuta ofe ya ho khomarela ka thata-thata ja lijo Ballerina ho boloka foromo e babatsehang. Ho ea ka liphetolelo tse fapaneng, u se fe lebitso la lijo tse theolelang le entse qeto ea ho batho ba fapaneng ka ho feletseng - hore na metsoalle ea Anna Matveevna, kapa Tšebeletso lere hoteleng. Ballerina khahloa qaptjoa 'me a amohela ka thabo e le hantle hore o na le ho apara lebitso la hae. Ka phetolelo ea pele ea lijo tse theolelang "Pavlova" (risepe le photo photo photo photo le tla ho dumella ho lokisetsa version e fapaneng ya kaka ena) ile a lokisetsa ho tloha meringue tšoeu, khabisitsoeng ka tholoana foreshe (takatso e matla litholoana le raspberry) le fepa ka tranelate shapuoa ka sephali. O ka etsa mahobe a hanyane ka tsela e tšoanang, elata e mong le karolo e itseng ka thoko. Le hape butswe lijo tse theolelang "Pavlov" ka embodiments, caramel kapa tsokolate. A re ke re fumana fatše ho ba lokisetsa ho ea.

Lijo tse theolelang "Pavlova" nang le litholoana tse foreshe

Bakeng sa servings mane nka tse peli lehe protheine, halefile ho wa kamore, eketsa tlhokeng letsoai le whisk ho fihlela woman take bubble tšoeu. Ka mor'a moo, beha dikgerama lekholo la tsoekere ka mehato e 'meli' me a tsoela pele ho otla. Ka mor'a moo, eketsa ea starch (ka go tlhaolega poone :. Of tee ho thispone motsoako Sena se tla lumella foromo lijo tse theolelang hlasimollang holim'a le sebopeho junifomo ka), hanyenyane tartrate le Vanilla. Beha lijo tse theolelang ka mokgwa wa lesakaneng e khōlō - protheine boima ka boeona e tla ahlola sebopeho - 'me ka tlaase mocheso ho baka ka ontong e ka bang ka ka hora. U se ke ua bula ontong e sharply mora tiisang hore lijo tse theolelang e loketse. Pholileng monyako bulehileng. Ka nako eo, o sa ntsane a mofuthu, khabisa le tranelate shapuoa ka sephali, litholoana (tala, kiwi, fragola, perekisi - ka masene hao).

ntlafatso e khethehileng le e le kannete New Zealand ba tla le fa ka thetsana ea eksotiske nama ea takatso e matla tholoana lijo tse theolelang. Haeba u sitoa ho fumana suphamaketeng litholoana sena, nka feijoa, etsa ea ho tse khotliloeng le tsoekere 'me joale sebelisa ka ka nkang sebaka ka bongata tse nyenyane. Haeba u ke ke ua ho khabisa "Pavlov" hang-hang ka mor'a ho baka, u se ke ua tlosa ho tloha ka ontong e lithuto tsa theoha - esita le haeba lijo tse theolelang tla hlola bosiu moo. Ka nako eo ho tla a boloke thepa eohle ea eona. hantle haholo loketseng ho sena lijo tse theolelang spaghetti caramel. Ho etsa chokolete phetolelo ea kaka, eketsa unsweetened cocoa phofo nakong shapa liprotheine.