Lijo le lino, Wines le meea
Home mini-bareng: Cranberry tincture joala
Cranberries - ke shrub le makhasi a lulang se le setala le bakoa tšesaane hore nakong ea nako lipalesa koahetsoe ke masihla ba lipheletsong tsa inflorescence e.
tinctures maiketsetso joala
Recipes, Cranberry eo ke motsoako o ka sehloohong, ba atisa ho sebelisa bakeng sa ba lokisetsa ho ea lino tse tahang. Ka liluloaneng eo u ka fumana, liqueurs le lino tse tahang ka lebaka la ea monokotsoai tsena. Empa hangata ba na le flavorings ho ena le ho sefa tlhaho. Ho na le e ngata ea diresepe, eo lapeng ka toka ka potlako 'me ho ka feela ho ka lokisoa tincture ea Cranberry (ka ho noa joala kapa Krrish).
- Klyukvyanka - seno toka tloaelehileng. Ho feta moo, ho na le le dikgetho tse mmalwa tsa diresepe hore hlalosa ka moo ho lokisetsa ena tincture Cranberry. Joala - ho feta robust, 'me Krrish - habonolo. Pele ho tsohle, o hloka ho lokisa motheo oa. Ho etsa sena, Cranberry (1-2 likhalase) ho sila ho fihlela le boreleli ka blender le mathata ka botlolo e ka funnel le strainer kenngoa ka eona. Le ka lebaka la liketso tsa joalo tla ba sebeletsang pepeneneng ka meokho eohle tincture. Ho seng jwalo, ho mothofatso ea bobeli: sithabetseng litholoana ka tsoekere (1 senoelo) le, hammoho le oli kaka a phuthilweng be quart nkho. Ka bobeli ba mothofatso pele le la bobeli, bohato bo latelang ke ho eketsa ho Krrish (halofo-litha e le botlolo). Ha e le setsi tincture - kaka, dikahare lokela ho ka sisinngoa letsatsi le letsatsi. Ka libeke tse 2 ea Infusion lokela ho ba ka kamoreng e 'ngoe kapa e le kamore e nang le mocheso ambient,' me ka mor'a nako hona e ile tlhotliloeng (filthara), 'me a beha sebakeng se pholileng, ho etsa mohlala ka sehatsetsing ka. Ho seno e ne e se e le matla, klyukvyanku loketse ka hlapolotsoeng ka sirapo ile a etsa ho tloha likarolo lekanang ea tsoekere le metsi. Hangata ho e pheha ho tloha 2 linoelo tsoekere le ka tsela e lekanang tsa metsi. Sena tincture Cranberry ka joala ke e ratoa haholo ke le basali, joalokaha ho e na le tatso e monate le monko.
-
Bonolo Cranberry liqueur lokisetsa ntle ka potlako. Ka feela letsatsi o fumana monko o monate le monate seno. Ho pheha sona ka sebele u lokela ho sila dikgerama 300 ea monokotsoai le hantle ripened le dikgerama 200 tsa tsoekere. Ebe motsoako o ile oa tšolleloa ka unstrained 700 di ml Krrish e ntle le 100 g ya metsi a phehiloeng a batang. All dikarolo tsa Remix (tsoekere ba lokela ho qhala) le buella letsatsi. Pele ba sebeletsa seno e folisoa le e tlhotliloeng. - Cranberries ka joala. Recipe bokahohleng: ka kopo ho ka etsahala ho etsa haholo ka seno matla kapa, ho fapana le hoo, ba fokolang le ba bonolo. Ho lokisetsa 1 lik'hilograma lokela ditholwana tse butsoitseng tsa Cranberry, litha e le nngwe ea 1 ea 96% joala, tablespoons 15 (ha ho na li-slide), tsoekere le metsi. Cranberry o hateletsoe ka blender kapa grinder, beha botlolo tse tharo-litha e le nngwe le tšela joala. Ka puso ena, seno ke beke. Shake kapa hlohlelletsa ho hlokahale hore e be. Ebe bottle e tletse ho molomong o ka metsi 'me lumelloa beke e' ngoe, ka mor'a moo ho hlophisoa e tsamaisoa ka sirapo ea tsoekere (ho itšetlehile ka matla a batlang oa etsang dilitara tse 1 ho 2), e tlhotliloeng. Ka mor'a lihora tse 24, Cranberry tincture joala tla be re loketse.
Similar articles
Trending Now