E sa tloaelehang lijo tsa tafole rona - litapole phae

Ho thata ho nahana bophelo ba rōna ntle le ho sebelisa joalo "letsoalloa" ho tloha America, joaloka litapole. Batho ba bangata ba u se ke ua esita le hlokomela hore na a ka phela ntle le monko tahang tsa litapole halikiloeng, empa ho na le batho ba seng bakae ba tla kgona ho bolella ka ho hlaka hore na ke litapole phae. Empa lijo ena ke seng ka tlase ho appetizing le monate ho feta gela gela gela French. Ho na le le dikgetho tse mmalwa ho ba lokisetsa ho ea lijo ena. Re hlahisa u feela karoloana ya dikgetho ho lokisetsa lijo tlas'a lebitso le sa tloaelehang "litapole phae."

Bakeng sa risepe pele e tla hloka hore bonyane ba lihlahisoa. Litapole phae risepe e bontšitsoeng mona, e lokisetsa ho tswa ho lik'hilograma 0.5 ya litapole, 4 maq. Akarelletsang likhaba le starch (ka go tlhaolega litapole), meroho oli (ne a rerile hore ho hadika) le letsoai (ho latsoa). Ho lokisetsa mokhoa oa ho lokisetsa lona e bonolo ho banality:

1. Peel le hlatsoa litapole, omella ka thaole pampiri, ebe itlotsa ka grater toka mahoashe. Litapole dita hasane ka thaole pampiri kapa lesela ho starch ka holim'a lona obsoh hanyane.
2. starch e sifted ka letsoai sefe eketsa khabeloa fatše le phuthoa ka ho litapole ladica i.
3. litapole lokisetsa kena a phehile oli le Fry ho fihlela khauta sootho.
4. Halikiloeng litapole phae e tlosoa mafura le jala ka thaole pampiri ho jella mafura feteletseng. sejana ena ke haholo lehlakoreng le sejana ho nama kapa tlhapi lijana efe kapa efe.

E mong le sejana khetho litapole esita le ho le bonolo ho arolelana lengolo la ngaka pele. Bakeng sa ba lokisetsa ho lona hloka litapole feela, oli ea limela le letsoai e metle. Brushed le hlatsoa litapole rubbed ka grater mahoashe. Tabeng ena, e babatsehang bakeng sa ho pheha le ho grater Korean lihoete. The litapole sephetho ne hlatsoa ka ho feletseng ka metsi le omisitsoeng ka thaole pampiri. Molemo ka ho fetisisa kgetho ho pheha - sebelisa khethehileng fryer. Tabeng ya kgaello ya litapole le hlahlelletse kena likarolo tse nyenyane ka oli a chesang haholo le Fry ho fihlela pheha. Ho ke ke ho hlokahala ho hlokomela haufi-ufi tshebetso ya ho hadika, e le litapole tšesaane halikiloeng ka potlako haholo 'me ho ka feela "chesa" ka' pan ho hadika. Litapole phae salted ka mor'a ho tlositsoe oli ea limela (ka ho toba ka thaole pampiri).

Ho phaella ho diresepe, e leng e ka ka lokisoa ka tloaelehileng litapole phae, ho na le diresepe hore sehlahiswa sena ke e 'ngoe ea metsoako ena. Kahoo tlhokomelo ea hao e ka memeloa ho abelana salate le litapole phehiloe ka letsoele khoho. dipalelo All entse metsoako bakeng 1 karolo e itseng. Bakeng sa ba lokisetsa ho ea lijo ena monate le tse matlafatsang, o tla hloka lihlahisoa tse latelang:

• khoho - 50g;
• likomkomere - 50 g,;
• Pickles - 50 g,;
• 1 clove ea konofolo;
• mayonnaise karolelano mafura - 30-40 g,;
• lettuce - 15 g,;
• litapole bolelelane - 30 g,;
• li-mushroom asene (ka go tlhaolega e tšoeu) - 30 g,;
• hasesaane meroho - 5 g,;
• hasesaane tala eiee - 10 g,;
• o motle letsoai - 1 g,;
• fatše pepere - ho hao tatso.

ho lokisetsa

Khoho fillet khaola likoto tse nyenyane, letsoai, pepere le Fry ka pane ho fihlela pheha. Litapole Share lokisetsa e mong oa mekhoa e ka holimo. Asene le likomkomere foreshe khaola ka dikotwana tse nyane. Sekotlolo 'me sa namela susumelletsa khoho letsoele, likomkomere, khabeloa khaola ke konofolo, parsley le chives, mayonnaise le letsoai. A thottu sejana e behoa pherimitha le obsushennye hlatsoa lettuce, 'me ka bohareng lona - e le motsoako oa metsoako tsohle. Ba beha ka holimo chilled litapole phae. Hammoho ka bohale ba lipoleiti beha ka bokhabane sliced ka lipoleiti tšesaane asene li-mushroom. sejana Sena se tla ba le ratang ka ho fetisisa oa sebele oa tafole efe kapa efe.