E le ho pheha jeme le starch jelly: hata monate seno risepe

Tsela ea ho pheha jelly ea jeme ka, le tsebe ha mong le e mong. Ka mor'a hore tsohle, haeba u batla sehlahisoa sena nkhang hamonate le flavors fapaneng, o ka kamehla reka ka lebenkeleng ba moo. Leha ho le joalo, re lokela ho hlokomela hore e joalo e sehlahiswa ha rekoa ka lebenkeleng, 'me hangata e na le lintho tse kotsi' me lidae. Mabapi le nyehelo ena ho etsa sena seno monate le bophelo bo botle ho mala lapeng.

Tsela ea ho pheha jelly jeme: mohato ka mohato risepe

metsoako e hlokahalang bakeng sa sejana:

• litapole starch - 6 akarelletsang likhaba le kgolo ka li-slide (e ka ba tse khōloanyane hanyenyane);
• foreshe raspberry jeme (e seng phehiloeng, e sothehileng ka tsoekere) - ho tloha senoelo (eketsa ho khetho ea hao le tatso);
• Ho noa metsi a hloekisitsoeng - dilitha tse tharo;
• asiti citric - optionally phaella (pinch);
• lehlabathe Sugar - tse pedi spoonfuls kgolo (ho latsoa le li lakalitseng).

Tshebetso ya ho mors ho lokisetsa

Pele u pheha jelly tsoa ka jeme le sebaka sa pele ba lokela ho etsa lero monate le monate. Ho etsa sena, o lokela ho nka pitsa e khōlō, tšela ka ho sona le ho hloekisoa metsi a nooang, pheha, tlosa ho tloha mocheso, 'me ka nako eo ba behe chelete e lekaneng ea tse tala foreshe, rubbed le tsoekere. Ha jwalo jeme ka tlung e ne e se na, ho ka sebelisoa sebakeng sa sehlahisoa tšoanang currants, gooseberries, cherries, frutos e, joalo-joalo. D.

Re lokela ho hlokomela hore ha raspberry lero reteleha monate ka ho lekaneng, ka nako eo e kgothaletswa ho tšela ho eketsehileng tsoekere e nyenyane. Ka mor'a moo, nkhang hamonate le monate seno lokela pholile hanyenyane, 'me joale sefa ka sefe e metle. Tsamaiso ena e ne e tla amoha Morse likotoana tse sa hlokahaleng ea litholoana, e leng ke ntho ea bohlokoa bakeng sa ho etsa jelly.

Tshebetso ya ho ikatisa ea starch litapole

Joalokaha u ka bona, jelly ea raspberry jeme ho hlophisoa mohato ka mohato. E le hore ho fana ka lino tse e tiileng e qamathelang tšoanetseng tlhokeng lokela hape eketsa starch litapole. Le nomoro ea hae e lokela ho khetha, ho itšetlehile ka hore na o batla ho fumana motenya kapa, ka fapana le hoo, mokelikeli jelly. Re etsa qeto ea ho nka boleng karolelano ea sehlahiswa. E lokela ho a tšela ka 500 di ml tse metsi a phehiloeng le hlohlelletsa ho fihlela junifomo tumellano.

Tsela mocheso kalafo

Hang metsoako tsohle tsa seno ke loketse, o ka ka tsela e sireletsehileng ho etsa jelly ho tloha starch le jeme. Ho etsa sena ho hloka krimsone lero lethopa, ka nako eo fokotsa mocheso ho bonyane ka, nōka e tšesaane ea supplementing le qhibiliha litapole starch 'me le tšollele acid e citric. Ho feta moo, seno se tlang lokela ho ka ho feletseng ba hlohlelletsa khaba e kholo ho qoba se ipopile ka eona. Ha mokelikeli e sa kgothaletswa hore tlisa ho lethopa ka. E lokela ho tlosoa tloha mocheso metsotso e se mora 3-6 ka mor'a go tlaleletsa ka metsi starch.

Ho sebeletsa Molimo a senoa-mapholi?

Hona joale hore u tseba ho pheha jelly jeme le starch litapole. Mora seno li tla tlosoa mollo, e lokela ho pholile moea, 'me joale tšela likhalase le ho mo sebeletsa mofuthu kapa a batang. Re lokela ho hlokomela hore le raspberry jelly ke ke feela chesa ka senoa-mapholi, empa hape ho hlatsoa ba burgers fapaneng, mahobe a sa chisi le lihlahisoa tse ling le monate.