Tsela ea ho lokisetsa tartlets le li-mushroom, khoho le chisi?

Tartlets le li-mushroom, khoho le chisi - seneke monate le tse matlafatsang tse ka ka lokisoa ka potlako ka ho lekaneng. Hona joale re sheba diresepe ho fapaneng.

Tartlets lapeng. risepe

seneke Sena se tla tlatsana tafole mokete. Sebeletsa lihlahisoa tsena lokela ho ba chesa. Pele o nametse libakeng tse tartlet le li-mushroom, khoho le chisi tafoleng, ba e ka ba e chesang ka ontong ka microwave e.

Hona joale re sheba pōpo risepe e le motheo, 'me toppings.

Bakeng sa ba lokisetsa ho ea tla hloka:

• linoelo tse peli tsa phofo;
• e mong pakete ea margarine e;
• letsoai (tatso);
• tse pedi zubochka konofolo;
• dikgerama tse makholo a mararo tsa li-mushroom;
• e mong kana lehe yolk;
• dikgerama 300 ea chisi (mohlala, "Russia" kapa "Dutch");
• thispone mong oa mayonnaise;
• Article tse hlano. dikgabana ea metsi (e tlhotliloeng kapa phehiloeng);
• tse peli tse phehiloeng maoto khoho;
• tse peli tse eiee.

Tartlets le li-mushroom, khoho, chisi: mohato ka mohato recipe seneke ka

1. Pele grate margarine e. Ebe kopanya ka ho eona le khaba ea phofo. Ka lebaka leo, u tla ba le ngoana e nyenyane. Tsa sona, bopa slide e. Phomotse lona eketsa lehe yolk, letsoai le metsi. Ebe kopanya tsohle le khaba ka.
2. Ebe ka potlako matsoho lube hlama. Ebe e romella sehatsetsing bakeng sa halofo ea hora.
3. Ebe nka hlobo ena. kirisi bona kapa botoro kapa margarine e.
4. Ebe kokobele, tlosa hlama. Arola hore e be likotoana lekanang. Ho bana, Patty sebopeho. Fafatsa ba le phofo. Ebe ba kenngoa hlobo. Crimp ea metshetshe.
5. Hore ka ho tshebetso ya ho baka botebong ba libaskete ba ile ba tsosoa, fafatsa e nyenyane hanyenyane ea poone kapa erekisi. Ka mor'a ho tlosa diteng.
6. Apeha ka ontong ho fihlela ho fumaneha sehlahisoa ka mocheso oa likhato tse makholo a mabeli.
7. Hang sehlahiswa e phehiloe, ba ke ba pholile fatše nako.
8. Joale lokisa pata. Ho etsa sena, Fry ea li-mushroom 'me onion. Mora letsoai le pepere ka ho rata ha hao.
9. Ka mor'a moo, ho tlosa mokelikeli feteletseng, Shebisa boima ka colander ka.
10. Ebe pheha ho fihlela maoto bonolo, pele e neng e tlosa ho tloha letlalo bona.
11. Eketsa kana ho li-mushroom, ka mor'a hore metsoako eohle ea Remix.
12. boima e ka nako eo jala evenly fetang tartlet ena.
13. Hang beha ka chisi tartlets "cap,". Ho etsa sena, itlotsa ea chisi ka grater ya. Eketsa bolila tranelate kapa mayonnaise, konofolo squeezed.
14. Ebe ka ho feletseng kopanya le batho ba bangata. Loketse-chisi motsoako e lokela ho ba mokelikeli ena teteaneng.
15. Top tartlets larileng ka tsoa le boima sephetho.
16. tarts Baked le li-mushroom, chisi le khoho ho fihlela nako e kang e mong ea bitsoang karolo ea ho qetela ha e qala ho qhibiliha.
17. Beha qeta lihlahisoa ka li-mushroom selae. Kahoo tartlets tla le ho feta e ntle le e appetizing.

Appetizer le nama tsa tafole ea matsatsi a phomolo

Joale nahana ka e 'ngoe risepe appetizer. tartlets loketse ho sebelisoa bakeng sa ho pheha. Ba ka rekoa ka lebenkeleng efe kapa efe.

Ho lokisetsa tartlets le li-mushroom, khoho le chisi ka ontong, u tla hloka:

• dikgerama tse makholo a mabeli tsa chisi;
• likotoana tse mashome a mabeli tartlets;
• e mong onion;
• dikgerama 200 ea li-mushroom;
• Tse peli tse kholo boholo bo lekaneng khoho fillets.

Mohato ka mohato risepe seneke le nama le chisi

1. Pele ntho e lethopa fillets. Mora itsamaele ho pholile.
2. Ebe Fry ho fihlela li-mushroom pheha le eiee.
3. Hang ka mahareng grater chisi chop.
4. Kopanya li-mushroom le khoho.
5. Nka tartlets loketse. Qala boima le. Larileng ka holim'a chisi. Romela ka ontong ka metsotso e leshome.
6. O ile a sebeletsa tartlets loketse le li-mushroom, khoho le chisi, photo photo photo photo e fanoa ka sehlooho se reng, ka le sejana le leholo. Ba bonnete ba hore ho khabisa lihlahisoa tse tala. Gore e tle e tla ba tastier, phela hantle le ho feta appetizing.

Monate seneke le chisi le tranelate

A re hlahlobeng khetho e mong lokisetsa tartlets. Sena appetizer chesang, loketseng bakeng sa ho tafole efe kapa efe.

Bakeng sa ba lokisetsa ho ea tla hloka:

• eiee;
• letsoai;
• dikgerama 400 ea li-mushroom;
• leshome le metso e likotoana tartlets;
• dikgerama 100 ea chisi;
• 200 di ml tranelate le;
• Tse peli tse litšoantšo. tablespoons oli ea limela;
• tse pedi khoho matsoeleng.

Tshebetso ya ho lokisetsa tartlets lapeng: bōpa e mohato ka mohato tataiso ditshwara-moya

1. Pele ho tsohle, rinse sefuba. Ebe melenko ratha.
2. Ebe hloekisa onion, ka nako eo khabeloa ratha. Ebe softness ho Fry ka oli e.
3. Mora li-mushroom itlhatsoelitseng, khaola.
4. Ebe eketsa ea li-mushroom ho pan le khoho.
5. Kopanya metsoako tsohle. Pheha tsohle bakeng sa metsotso e mehlano.
6. Ka mor'a ho baka tsa nka. Holim 'a eona e ne tartlets. Nafarshiruyte pata bona ka pane e.
7. Ka mor'a moo, tšela lihlahisoa le tranelate. Fafatsa le chisi.
8. thepa Baked ka ontong metsotso ka leshome le metso e mehlano ho mashome a mabeli. O ile a sebeletsa mofuthu.

Appetizer le likoekoe lehe

Joale bolella kamoo ho lokisetsa tartlets le li-mushroom, khoho le chisi, e tla eketswa le mahe a likoekoe. Tsena lihlahisoa monate tla talima appetizing haholo.

Bakeng sa ho pheha o tla hloka:

• tartlets robeli;
• pepere;
• le leng le leholo boholo onion;
• dikgerama 150 ea chisi;
• letsoai;
• dikgerama tse makholo a mabeli tsa li-mushroom;
• robeli likoekoe mahe;
• . Teaspoon 'ngoe ea oli ea limela;
• dikgerama 200 ea letsoele khoho.

Ba lokisetsa ho ea lijo tse monate le tse matlafatsang lapeng

1. Qalong, e hloekileng eiee. Mora khabeloa chop. Ebe e romella ho 'pan le oli ea limela.
2. Ka nako ena, hlatsoa li-mushroom, Pat omileng. Mora khaola bona.
3. Ebe eketsa li-mushroom ho eiee ka. Fry ho metsotso e mehlano ba fetang mocheso mahareng. Mora letsoai le pepere dikarolo.
4. Hlatsoa fillets ena. Ka mor'a moo, likotoana tse nyenyane haholo khaola.
5. Mora pane, eketsa kana. Ebe li tsoela pele ho besitse ho fihlela bonolo. O ka fafatsa linoko.
6. Mora pholile fatše ka pata hanyane. Ebe larileng ka libaskete.
7. O ka pheha ka Aerogrill le ka ontong ho.
8. Ka mor'a moo, holim 'a fafatse baskete le chisi grated.
9. Top e mong le e tartlet etsa bakeng sa intente hanyenyane. Ba larileng ka likoekoe lehe.

Products le chisi le bolila tranelate

e bonolo haholo le monate a fumana tartlets le li-mushroom, khoho, chisi le bolila tranelate. Joale re tla bontša kamoo u ka pheha seneke.

Bakeng sa ho pheha o hloka:

• fillets (a mabeli);
• khalase ea maiketsetso bolila tranelate;
• letsoai;
• Lesometlhano tartlets;
• dikgerama tse 'nè tsa li-mushroom;
• bulbs ba babeli;
• dikgerama 200 ea chisi.

Mohato ka kgato risepe bakeng sa ho etsa lihlahisoa tsa ka lapeng

1. Ntlha ea pele, e hloekileng le ratha le onion ka dikotwana tse.
2. Mora Fry ka pane e. Ebe futhumatsa oli ea limela ho fihlela khauta.
3. Fillets khaola likoto tse nyenyane. Mora Fry le seqha bakeng sa metsotso e leshome, e le hore le nama hantle-halikiloeng.
4. Hlatsoa li-mushroom. Hang hloekileng le Fry ka oli sonobolomo.
5. Lokisetsa ka tarts le ho baka. Ba behe tlatsweng slide.
6. lihlooho tse tšela bolila tranelate ka holimo. Ebe fafatsa le tartlets chisi.
7. Romela ka ontong se halefile metsotso lesometlhano.

Qetellong, e nyenyane

Hona joale hore u tseba ho etsa tartlets monate le tse matlafatsang le li-mushroom, khoho le chisi. The risepe ea appetizer ena e sa tloaelehang, re ka ho feletseng hlahloba, ha e 'ngoe, empa ba' maloa. Re tšepa hore u tla khetha khetho loketseng.