Meringue kaka - ba bang ba diresepe monate

Meringue ha monate feela, empa e se nang le phepo haholo le sejana. Hantle pheha meringue ntle crunches le qhibiliha ka molomo oa hao. Se seng le se seng mosali ka pheha kaka "Meringues" hore e ile monate le airy. Ho etsa sena, o lokela ho ka tieo khomarela risepe e.

Kaka le meringue le lera remereme

Bakeng sa hlama e:

• linoelo tse peli tsa phofo;
• oli ea limela;
• kefir 200 g,;
• 50 g, tsoekere;
• yolks 4 likhomphutha;
• Vanillin 10 g,;
• Soda hora 1. K.

Bakeng sa meringue ho:

• 4 protheine;
• 5 g, vanillin;
• kopi ea tsoekere;
• letsoai;
• walnuts - khalase.

Bakeng sa tranelate le:

• khalase 33% tranelate;
• Banka ea lebese le khutsufalitsoeng.

Bakeng sa sirapo e:

• 100 g, metsi;
• jeme kapa tsoekere ho latsoa.

Lijo tse Khabisitsoeng Hantle:

• Ka lithaele tsa chokolete e tšoeu le lefifi.

ho lokisetsa:

Nka mahe a 4, arole ba makhooa ho tloha yolks le beha ka sehatsetsing. Ka yolks le eketsa tsoekere le Vanilla - sephali fihlela bubble teteaneng. Ebe phaella ka ho re soda ho monate ka yogurt le tšela shapuoa boima ho tloha yolks lehe, oli ea limela, butle-butle eketsa phofo ho theha e junifomo tumellano (jwalo ka dipanekuku). Hlama e tšela holim'a letlalo le ho baka hoo e ka bang metsotso e 20 likhato 175 nako le nako hlahloba hore hlama e sa chesa. Hlama lokela ho eketseha ka makhetlo a mangata; ha kaka ke khauta sootho - hula e ho tsoa 'me pholile, ka nako eo khaola ka likarolo tse peli. Ntlha ea padding letšehali.

Tlang le bohlokoa ka ho fetisisa mohato - lokisetsa meringue. Cake "Meringues" e tla ba monate haeba u tseba le hore ba khomarele puso ea mong - makhooa Chilled shapuoa ntle tsoekere qalong, empa butle-butle podsypaya tsoekere phofshoana - feela tabeng ena, e bubble teteaneng. Ka pampiri greaseproof larileng linate li beha holim 'a protheine boima le ho baka bakeng sa hora e le' ngoe ka likhato tse 100. Ka nako e itseng, re tsamaea ho pholile ka ontong ka. Ho lokisa sirapo ho tsoakane jeme efe kapa efe ka metsi 'me e ke e pheha, ha sirapo e folisoa ho impregnate bona mahobe a ho fana ka juiciness.

Next lokisa tranelate. Ha e le hantle, le tranelate ka ka lokisoa ka - esita custard kapa tranelate. Empa ketsahalong ena re na le kaka "Meringues" le na le tranelate le khutsufatsa lebese, lihlahisoa tsena tse peli tse sephali molemo mixer ena. The bohlokoa mohato ho qetela - sebopeho sa bohobe. Kaka tlase lubricates tranelate, lateloa ke meringue le linate; kahoo tsohle shortcakes ngoe e ka holimo kaka ka seatla se bulehileng tlotse remereme boima. Evenly aba tranelate pota bohale pherimitha le fafatsa le phofshoana e crumb kaka. Cake khaola ka e hlobolisa le ho aba ka holim 'a kaka ka checkerboard paterone ke shabby chokolete - fapanyetsana pakeng tsa tšoeu le e ntso.

meringue kaka

metsoako:

• pakete ea botoro;
• kopi ea tsoekere;
• letsoai;
• 10 g, ea vanillin;.
• 10 Gr. ho baka phofo;
• yolks 5 likhomphutha;
• liprotheine tse tharo;
• senoelo phofo;
• kopi halofo ya lebese;
• 10 g, lero la lemone;
• 50 g, tsa almonde;.
• 300 g ya a tsoelang ka;
• tranelate 33% - khalase;
• edible gelatin 10 g,;.
• Lemon;
• morara lero 500 g,;.
• khalase ea veine e khubelu;
• phofo sephutheloana ya pudding.

ho lokisetsa:

Hlohlelletsa botoro, Vanilla, tsoekere le letsoai. Hloko hamore ea yolks, ka nako eo eketsa phofo, phofo ho baka le lebese mofuthu. Hlama e arotsoe likarolo tse peli, pele kaka ho apeha ka ontong ka likhato 175 bakeng sa metsotso e 20. Ea bobeli ha namela libakeng tse ka lakane sa baka, ka holimo - makhooa shapuoa le lero la lemone le tsoekere, fafatsa lialmonde le Bake behela halofo ea hora ka mocheso e tšoanang. Pheha Cream: plum sehiloeng, tlosa sekoting, tšela lero la morara le fafatsa le tsoekere ho latsoa - foqola metsotso 3.

La sephetho le boima 'me ea namela ka bohobe pele. Edible gelatin ua inela ka metsing. Phofo bakeng sa pudding Remix ka metsi (50 g). Veine le lero la morara, tsoekere le sirilamunu lekhapetleng, lethopa, butle-butle eketsa phofo e. edible gelatin loketse kenella boima ena ebe ho hlapa metsi bakeng sa metsotso e 'maloa. The tranelate folisoa kopana le shapuoa tranelate, ena boima smear 'plum, larileng ka ka holim'a kuku ea bobeli le meringue le chill. Kaha o ile a leka bonyane hang feela joalo bohobe ba meringue, u tla pheha e ka linako tsohle, thabelang le wena le lehae!