Libaskete le protheine tranelate: risepe. Libaskete hourglass le protheine tranelate

Ha ho letho le ho feta mmala monate tafole ka libaskete le protheine tranelate. The risepe kuku ena e rarahaneng haholo. Ka mor'a hore tsohle, o lokela ho qala ka apeha botlaaseng ba hlama, 'me joale e ntan'o ba lokisa tranelate. Leha ho le joalo, u ka nolofatsa mosebetsi oa hao, ho reka le Remix kaka - libaskete. Empa a ke ke a - e kholo haholo palo ya stabilizers ho etsa hlama "State-o ne a ena" tasteless. 'Me ba nostalgic bakeng sa nakong e fetileng ea Soviet Union, e tla hopola sena ka theko e tlaase, ho kopecks 22, mahobe a monate. Hlephileng, lehlabathe botlaaseng 'me ka bonolo, ka bonolo protheine tranelate. Hlokomela hore libaskete le ka Stuff lijo tse theolelang le teng. Nyolohe 'me le jeme, le hloekileng kapa benyang litholoana le tranelate kapa custard. Empa baphehi lumela hore ho loketse ho libaskete kaofela tla sheba monate bubble liprotheine le. A 'na a e telele ho feta shapuoa tranelate.

Libaskete le protheine tranelate: ho risepe ho latela GOST. hlama

Ba lokisetsa ho ea kaka tsoa ka mekhahlelo e 'maloa. Pele re etsa hlama. Nka dikgerama lekholo tsa botoro nolofatsa le otla ka 65 g, tsoekere, e 'ngoe lehe yolk le Vanilla poto. Phofo (ka 160-170 dikgerama) di sieved ka countertop le phofo bakeng sa libiskiti (karolo ea boraro ea teaspoon a). Connect le boima mokelikeli le e omme. Lube hlama, beha e ka hlobo e (hona joale e loketseng ho sebelisa silicone) le apeha metsotso leshome le metso e ka 200 ° C. Re ba fa pholile ka ho feletseng ka rack terata. Libaskete hourglass le protheine tranelate "tsamaea" ka mor'a ho itokisa feletseng ea likarolo tsohle.

Recipe GOST. tranelate

Ha a ntse a libaskete pholile, pheha ea sirapo ho tloha kotara senoelo sa metsi le dikgerama lekholo la tsoekere. Ka mor'a a phehile, le 'ne le mocheso ka metsotso e mehlano. Tse peli tse nang le protheine whisk ho litlhōrō thata. Add a pakete ea tsoekere Vanilla. Whisk hape. Ntle le ho retelehela theoha mixer e, tšela nōka e tšesaane ea sirapo chesang. Eketsa 2-3 marotholi a lero la lemone le whisk metsotso e mong tse tharo. Ka lekarecheng ena boima mokotla ho pheha le nozzle le. Ka tlase ya spongebob pele la libaskete jeme, 'me joale pepeta le mokotla tranelate slide. Khabisa le dilamunu candied litholoana. libaskete khalori le protheine tranelate bakeng sa baeti - 372 diyuniti ka dikgerama lekholo la sehlahiswa, e le hore ba latele palo eo, ho molemo a se ke a kenella kaka ena.

risepe ho le bonolo

Mokhoa ona hloka se tsoaka nolofatsa botoro, empa ho fapana le hoo e bata haholo, ho tloha leqhoa ea sehatsetsi ka. Tafoleng sefa dikgerama 220 tsa phofo, kopanya ka ho eona le e pinch ea letsoai le e nyenyane ea phofo ho baka. Beha ka holimo dikgerama lekholo tsa botoro 'me ba qala ho khaola e ka thipa. Fumana makumane mahoashe. Luba hlama lokela ho feta kapele haholo. E le hore oli e seng chesang, o lokela ho pholile matsoho a hao ka metsing leqhoa. The dita eketsa lehe le lube hlama junifomo khanya. Re thatela ka foil le e romella bakeng sa hora kapa tse peli ka sehatsetsing. Mora o tobetsa ena fatše hlama e, la hore e be lera ka 'me a rala ho shaper le. Bo tsoang holimo tšela e nyenyane hanyenyane ea dierekisi ho ea botlaaseng ba libaskete reteleha bataletse. Beha ka ontong preheated le ho baka likhato tse 200 metsotso a supileng ho laela le tse hlano ka ntle. Bakeng sa tranelate le, beat ho liprotheine tse peli ho litlhōrō bonolo. Tšela ka likarolo tse ling tsa tablespoons tse 'nè tsa tsoekere phofo. Tsoela pele whisking ho fihlela ka tranelate tla ba ea sa rekere le benyang. Ha ba ntse ba eketsa marothodi a seng makae a lero la lemone. Tlatsa ka tarts jeme ebe tranelate. Optionally, o ka khabisa le litholoana tse foreshe. libaskete fafatsa le protheine tranelate le tsoekere phofshoana.

mekete e fapaneng ea kaka

U ka leka ka bobeli teko le ka filler ena. tarts monate haholo le shapuoa tranelate. Empa mahobe ana lokela ho hang-hang ja, hobane tranelate ka lihora tse seng kae ba tla qala ho phalla. Boiled khutsufatsa lebese ka lebaka la hlama ka bonahala e boima haholo bakeng sa mpeng. Re ho kgothaletsa ho etsa tarts le custard tranelate protheine. Kamoo ho lokisa filler? Tšela saucepan le kopi halofo ea tsoekere le metsi ka tlaase ho moo. Taba ea ho mocheso bonyane ho fihlela "bohareng ba bolo." Bakeng sa ba bacha hore ba pheha a senola e le hantle lentsoe la. The beaker le leqhoa metsi rothele sirapo. Ho bopa bolo. Fumana ho le hopola menoana ea hae. O lokela ho ba ka mokelikeli kapa tiileng - joaloka mahareng boka bonolo. Ho fihlela sirapo e phehiloeng, whisk ho liprotheine tse peli ho litlhōrō e moepa. Ntle le ho khaotsa ho matha mixer e, tšela ho belisoa sirapo. Tsoela pele ikotla ho e mong metsotso e mehlano. tranelate ena nang sebopeho lona hantle.

Protheine le oli filler

Ka libaskete tsena le protheine tranelate feela lokela ho kenya oli e nyenyane, empa e le hore. The oli (150 g) khaola likoto 'me u nolofatsa ka mocheso kamore. liprotheine tse peli, beat pele ka lebelo lieha ebe ka seaplane ya boemo litlhōrō bonolo. Butle-butle eketsa dikgerama 150 tsa tsoekere phofshoana e le marotholi a seng makae a lero la lemone. Eketsa lebelo la chenchana tsa corollas. Herewith boima ho litlhōrō boemo tiileng. Lahlela ka botoro mixer sekotlolo. Whisk hape. tranelate e lokela ho ba le rekere le tlokomang. Bakeng sa e ne e tla ke ua utloa bohloko ho eketsa ya bolila hanyane lintlha. Ke ka lebaka leo ka libaskete tse kang tseo le protheine tranelate molemo ho eketsa ya dilamunu jeme kapa tse khubelu currant jelly.

hlama risepe le bolila tranelate

risepe ena e tšoana le libaskete Union amoheloang ke GOST. Leha ho le joalo, re tlatsetsa ka khaba kapa tse peli tsa bolila tranelate. Kahoo hlama tla lebisa le ho feta monate le crumbly. Qhibilihile botoro (150 g), beat tsoekere (100 g) le vanillin sachet fluffy le boreleli. Eketsa lehe le bolila tranelate. Hlohlelletsa. Ka thoko, sefa le phofo le dikgerama 250 a teaspoon ea phofo ho baka. Re amahanya lintho tse peli. Shortbread hlama ha rata luba e telele. Ka lebaka leo, ho fihlella e tshwano, filimi wraps Bohobe lijo ka sehatsetsing le ho tlosa. Ka mor'a hora otla hlama. E tla be ba ntse ba theipi, kahoo ke lokela ho fafatsa matsoho a hae le phofo. Tlatsa hlobo e (ha smearing mafura a tsona), puncture tlase le fereko e. Raskochegarennuyu beha ka ontong 200 lengolo la metsotso e supileng le apeha libaskete ntle. Le protheine tranelate ho senya kutloano ea monokotsoai benyang, ba tla batla o tsotehang haholo.

Hlama le mayonnaise

libaskete tsena hourglass le protheine tranelate qalong ho lokisetsa joalo. Sefa ka tafoleng, linoelo tse peli tsa phofo ea sehlopheng phahameng ka ho fetisisa. Re fumana ho tsoa leqhoa ea sehatsetsi le dikgerama 250 ka botoro le itlotsa ka eona ka potlako. Kopanya ka ho eona le le phofo le. Eo fumana e ngata, ka tsela e tšoanang ho makumane mahoashe. Lehe whisk le linoelo le halofo ea tsoekere. Eketsa tse peli sopho e entsoeng ka akarelletsang likhaba le feletseng la mayonnaise. Halofo ea teaspoon ea ho baka soda le asene ae tima. Eketsa lehe, hammoho le mokotla oa tsoekere Vanilla le pinch senyenyane sa letsoai. Re kopanya le ho kopana le makumane mahoashe. Potlako lube hlama. Pholile eona hora. Pinch theoha eteni, phuthoa ka dipanekuku le strew tlase le mahlakore a sa hlobo ena. Haeba ba ne ba ha di silicone, kirisi habobebe le tšepe mafura. Apeha ka bang leshome metsotso e 200 ° C.

Protein tranelate le Agar

Ba bolela hore ntho e ntšitsoeng leoatle, ke bohlokoa ho feta ho feta edible gelatin. Agar-Agar e phaella ka ho re ho kerime le slot, ho ba fa e le mofuta o tsitsitseng. Ka lebaka leo, sena se risepe e nago le mohola ha tarts le tranelate protheine ba tla tlameha ho ema ka mocheso bakeng sa nako e telele. Tlatsa ka saucepan khaba Agar halofo khalase ea metsi a batang. Re behella ka thōko kotara ea hora. Ebe o kenya pane ka mocheso le eketsa dikgerama 200 tsa tsoekere. Pheha ea sirapo, joaloka nakong e risepe fetileng. Ka ho tšoanang, whisk makhooa (likotoana mane) le lero la lemone. Ebe le molapo tšesaane tšela a phehile viscous sirapo. Empa tranelate le Agar-Agar fellang kateng mantsoe a tsoanang e fapaneng hanyenyane - joaloka marshmallows kapa lipompong bonolo. Tlatsa libaskete tsa bona ho ba ho fihlela ho e mofuthu.