Lijo le linoDiresepe

Lepheo Turkey: risepe bakeng sa lijo tsa mantsiboea monate. Sopho e entsoeng ka Turkey lepheo - Recipe

Le tse fapa-fapaneng hona joale ea nama ka linako tse ling dazzled. Empa haeba u e le motšehetsi ea lijo hase feela monate, empa hape ha ho kotsi ho mala le litšoantšo, o lokela ho qoba ho nama ea kolobe 'me nahana ka mefuta e meng le motsoako. Khoho e se e fepa le ho bohle; ntle ho nama lona le thuso ka ho fetisisa ke tasteless le e omme. Kahoo ho molemo ho khetha lepheo Turkey. The risepe ea ho lokisetsa tsa lona, o ka khetha ho tloha e assortment barui. Har'a eona, ho na le e bonolo dikgetho fumaneha bakeng sa ho phetha esita le novice ho pheha, 'me e rarahaneng haholo. The ntho e ka sehloohong - kamehla fellang kateng le monate.

Tamati sopho e entsoeng ka lepheo Turkey: risepe

Ho qala, ho ke ke bohlokoa ho nahana ka ba sejana pele. Esita le haeba u ke ke ua haholo rata sopho e entsoeng ka, sena e le sejana o hantle joaloka eona. karolo-holo - Turkey lepheo. The risepe ke e sa haholo hlopotliv, 'me phello e babatsehang.

Tse tharo litha e le nngwe pan phehiloe moro oa flaps tse peli, ka go tlaleletsa ka raspolovinennoy bulbils, likotoana e khōlō ea lihoete le monate erekisi pepere. From eiee ngoe, khabeloa hasesaane, entseng zazharki. Ha a ne a tla be le 'mala o sa khauta ho eiee ho eketsa hlobolisa tšesaane tsa dihalofo monate pepere,' me metsotso e mehlano hamorao - maloa tablespoons ea langa le le lej ho peista le karolo ea boraro ea khalase ea metsi. Tima nka ho fihlela a phehile boima. Ho nka tse ka bang hlano metsotso.

moro e tlhotliloeng, lehlokoa eiee lahleloa lihoete hasesaane, le mapheo a tlosoa nama. Tsohle o khutlela motheong, eketswa zazharki le dikotwana tse pedi tsa litapole. Ha sopho e entsoeng ka ho tluoa tabeng ea ho lethopa ka, eketsa ba bang ba letsoai eona. Litapole hang tluoa tabeng ea ho softness, pane e tlosoa poleiti eo, sopho e entsoeng ka le beha hasesaane dille toloki le para ea konofolo cloves. Hora ea boraro ea Infusion - le o ka ba le lijo tsa mantsiboea.

Pechom monate: ho Pickles molemo ka ho fetisisa

Phehiloeng le halikiloeng Turkey e na le monko o monate hlollang. Empa nama ho fetisisa monate e nkoa ho apehoa. Ho phaella moo, ho ke lebelo ka ho fetisisa 'me e likhathatso risepe. Mapheo a Turkey ka ontong e , o ka apeha le ka ntle ho accompaniment efe kapa efe. Ho etsa hore ho appetizing, ba mpa feela ba lokela ho pele ho marinate. Ho fetisisa monate, o hlophisitsoeng joalo li 'nile tsa o ile a hlokomela:

  1. tamati asene (3 likotoana) jostle, tsoakiloeng le konofolo e sithabetseng, Basil crumbled dille, pinch paprika le ginger grated. Mapheo a tlotsa 'me a setse bakeng sa hora.
  2. nama tiea browned nakong fumana ha mapheo lubricated le motsoako oa mahe a linotši mokelikeli, spaghetti soya, tsoekere le para ea pinch konofolo cloves. Hola hore Turkey e seng ka tlase ho lihora tse 'ngoe le halofo.
  3. Kamehla fumana nama ea phethahetseng, marinated ka mayonnaise. Leha ho le joalo, sehlahisoa foromo lona e hloekileng ha e fane ka lebaka batlang, kahoo e lokela ho tsoakane le mosetareta, garlic le lotho ea moorage ya kgetho ya hao. Mapheo marinade lokela tepella bonyane lihora tse peli.

ho pheha ka ho toba

Ha u tsotellang lepheo Turkey risepe ke hoo e batlang e ha ho na fapaneng le e tloaelehileng ho baka kaofela nama ea kolobe. The nama oela pane ntle ho tlosa marinade, 'me e romeloa ka sebōpi. Nako ile a qeta Turkey ka eona, ho itšetlehile ka boholo ba mapheo. O ka sebelisa foil 'me, feela u se ke ua lebala ho romela metsotso e mehlano pele ho hula khase ea lepheo la ho theha e karolong e ka holimo e ntle.

Turkey le meroho ka sleeve ka

Oa mapheo a sa ka concoct le ke lijo tsa mantsiboea e tletseng, ho akarelletsa le letsatsi la phomolo e le. Ponahalo e le sejana e tla ba tšoaneloang ke 'tafole e khōlō. Pele u lokela ho marinate le Turkey lepheo (marinade risepe ka nka ofe kapa ofe, ratang ka ho fetisisa). E le nako e telele joalokaha ho hlokomelwa, ho ke ho hlokahala hore ho etsa tse ding metsoako lijo tsa mantsiboea. Mohlala, ho pheha lijo-morao.

Khetho bobebe - litapole, empa feela ho tla ba bora. Mariha, ha ho fapafapana ho honyenyane meroho e sa hlokomela, tubers ba ka eketswa le tiileng bolila-e tsoekere diapole, lihoete coarsely hasesaane le cloves eohle ea konofolo. Ka nakong e tšoanelang ho feta bakeng sa litapole eketsa eggplant kapa zucchini, ho cauliflower, li-mushroom tse hlaha - tsohle neng ba ena le ho nahana le chelete. The sleeve e pele behoa meroho, tse fetang - mapheo marinated ka bona - hape meroho. molaleng bo tlameletsoe, sephutheloana seo e kenngoa ka ontong se chesa haholo 'me u bakeng sa hora.

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