Libaka tse Hloahloa tsa Jeremane Krrish

Segeorgia chachacha, gorilka Seukraine, Japanese lebaka, Setaliana grappa ... And lebitso la Krrish Jeremane? Ka Sejeremane distillate mabitso a 'maloa. Hammoho le mefuta e 'maloa ea meea. Le sehloohong sena u tla bua ka batho ba ka sehloohong. Majeremane a ithutileng sona baahelani ba bona ho distill joala le ho etsa distillates e thehiloeng khoahlapisitseng le litholoana. Jeremane le morara ba seng ba hōlile. Empa ho fapana le baahelani ba lona ba Mataliana, Majeremane se ke la tloaela ho tlhahisong ea vodka ho tloha monokotsoai ena. Ke feela ka veine ho pheha - Rhine, Moselle. Ha e le Krrish, ka nako eo tshebetso ya ba lokisetsa ho lona e thahasellisa haholo. Ho fapana le sehlahiswa tloaelehileng ho re le tatso, 'me qhobosheane. mefuta e fapaneng ea vodka Jeremane bala sehlooho sa rōna. Re boetse re u bolella mabapi le setso sa ho noa e Jeremane.

History of Vodka bokhutšoanyane

Finyellang khanya qaptjoa, ho distillate tswa tšobotsi ngaka Persia Ar-Razi. E le ngaka, o ile a laetsoeng Krrish bakuli ba mafu a gastrointestinal le haholo bohlokoa thepa lona sebolaya dikokwana-hloko. Ho ile ha nka lilemo tse makholo a mane, ho fihlela lekholong la ea leshome le metso e mene, ho noa le e sa "tla" ho Poland. Qalong, ho ile ha rekisoa bapharmasi ka lithethefatsi folisa. 'Me ka mor'a lilemo tse makholo a mabeli ea vodka ithutile Russia. sehlahisoa sena se ka potlako lelekoa marakeng le setso "Mead", "ba tahiloe berezovitsu", "e tala-veine" le tse ling tse meea, eo sweetens ea Slavs ba boholo-holo bona. Empa khanya ea Poland ke pholiso essences o ahlame le ka bophirimela. Jeremane Krrish pele e ne e entsoe ka Seslavone risepe - ho tloha lijo-thollo. Empa le qaleha ea litapole Amerika e ile ea qala ho etsa sena theko e tlaase bakeng sa sehlahisoa Jeremane, hammoho le beet tsoekere. Empa risepe ea setso, hape, o ile a shoa. Ka lebaka leo, Jeremane Krrish mabitso tse ngata. Joale a re hlahlobeng ba ka sehloohong.

Jeremane Krrish metso

Ea mofuta ona e seno se tlang tlile pele Jeremane. Le ho hlahisa ka eona theknoloji Poland. Ya e le hantle, ha nako e ntse e risepe pele e undergone le liphetoho lebatowa. Empa lentsoe "metso" (lijo-thollo) hlaka haholo e bontša hore, ho tloha efe Krrish Sejeremane. Koro Jeremane pula hampe e hlaha. Boholo ba acreage e nehetsoeng hladolyubivym lijalo ho feta - ba rye, harese, phofo, oats. Boemo ka sehloohong bakeng sa "metso" ea vodka ke qhobosheane ea 32%. Ha seno fihla likhatong mashome a mararo-a supileng le halofo, ke "Doppelkorn" (habeli ea lijo-thollo). Krrish Sena se ile sa haholo-holo ba rye, harese le habore ka go tlaleletsa ka koro. Ke ka seoelo ho ea kopana le distillate ho tloha buckwheat ( "Vaytsenkorn"). Chesa ka tlhahiso ea Jeremane Krrish raese, nyalothe, koro le poone thibetsoe ke melao. Distillate e hlahisoa distilleries fetang ba makholo a tšeletseng Federal Republic of Jeremane.

maikutlo a molemo ka ho fetisisa ea "metso"

Latsoa le boleng ba seno ke haholo-holo itšetlehile ka motsoako breakable. More koro - Krrish tsoa softer, Pitka. Rye tlisa tatso monko o monate lijo-thollo hunk. Empa o tla noa ho feta zaboristye re hopotsang whisky. A lebisa tlhokomelo lokela ho lefshoa le thekenoloji tlhahiso. Joalokaha ho ne ho etsoa ka matsatsi a sa boholo-holo? Ea lijo-thollo motsoako ile siloa ka leloala le tšela metsi a chesang. Phello e bile e bolila Hrithik jelly. O sweetening 'mela. Ebe boima e ile ea phaella ka ho re ho ea tomoso folisoa. Ka mor'a moo, ethyl joala ile distilled le fusel tlosa menko sa rateheng le flavors. Elite Jeremane Krrish "Priyanka" joale e neng e tšoaretsoe ntse sireletsa ka libarele the oak. Theknoloji ea kajeno e se e e-s'o fetohe, haese feela hore ba ile ba km gana. Molemo ka ho fetisisa "le metso" Jeremane nkoa "Shtrohtmann № 2" (ho tloha ho "Berenttsen") le "Echter Nordshutser". lebisa "Doornkaat" Har'a Doppelkornov (ho tloha ho "Berenttsena") le "Fuerst Bismarck" ( "Boholo").

Jeremane Krrish schnapps

tlhahiso ea theknoloji ena seno e feletseng fapaneng ho tloha ho hlahisa metso. Qalong, schnapps entseng ho tloha litapole setoto. Empa hona joale ho ke ke ho tloaelehile hore ho eketsa mefuta e fapaneng ya meroho e tala. Ka linako tse ling e leng karolo ea schnapps le lijo-thollo e ne e akarelletsa. Ka lebaka la seo e se tholoana kapa ea monokotsoai ke motheo, 'me lebitso la e vodka. Qhobosheane ea distillate le - ka mashome a mane likhato. Schnapps ho latsoa tšoanang le Krrish, empa e tlameha ho ba teng khanya fruity lentsoe le tlaase. 'Mala oa seno sa ha e na ho ba sebeletsang pepeneneng joaloka metsi. Hanyenyane yellowish kapa pinkish mmala. Joalokaha ho se ho boletsoe, qhobosheane ea vodka fapana pakeng tsa likhato tse mashome a mane. Empa ho na le lino-mapholi fokolang (25-35%), 'me ho feta zaboristye, haufi le Sehungary "pálinka".

Kamoo ho noa schnapps

mofuta ona wa bao e seng refrigerated seno vodka. Ho joalo le ka ho fetisisa eo u ka ba le kaofela fapaneng ya mebala e le tlhōlo. Sebelisa schnapps fokolang ka aperitif. Ratileng ka ho khetheha tseo ea vodka, tse entsoe ka ditholwana asiti - liapole, tse tala. Nakong ea lijo (le Majeremane e khotsofatsang le e tletseng lijo tse mafura) jang schnapps feta robust. E o ile a sebeletsa ka khalase e nyenyane ea matla ea milligrams mashome a mabeli, le thekeng le leoto tlaase. Schnapps e sa amohela ho noa ka gulp se le seng, joaloka Krrish Serussia. Lona savor lerotholi la ho hlahloba aftertaste. Jeremane Krrish schnapps e molemo bakeng sa digestif, e leng kamoo e thusa tshilo ya dijo ea lijo tse mafura. Sebeletsa qetellong ea lijo sweetish tse fapa-fapaneng - pere, apricot, perekisi, fragola. Ha schnapps lokisetsa lapeng, mabotho atamela ba bang seno ka khalase ea boranti 'me a beha yona ho ya ka karolo ea hae ea "lintho tse bonahalang e tala" - .. selae sa apole, ciliegia, jj Ho ena le tsoara relies khaba ka mohele telele ho finyella litholoana le ja.

"Kirsch"

Sena Krrish Jeremane, eo lebitso la hae le fetolela ka ho toba e le "metsi a ciliegia", ke qaptjoa le tloaelehileng la Jeremane, Fora le Switzerland. Joale Kirschwasser boela tsa etsa ka Austria. Qhobosheane "Kirsch" ha le batle joaloka metsi. Kamoo ho lokisa distillate ena e se e tsebileng ho tloha lekholong la le metso e mehlano, 'me ka tekanyo e liindasteri, o ile a qala ho hlahisa ea leshome le metso e supileng. The French ananela "Kirsch" (ha ba ntse ba bitsa seno ena) tsa morui, fruity tatso le monko. Ba tsotelle bakeng hore ba Infusion ka ditanka khalase ka sehlahiswa fokotswa qhobosheane. Noa "Kirsch" Fora ka liqueur kapa pele lijo, tsoakane le omileng veine tšoeu (ka linako tse ling le shots). Qhobosheane o monyenyane - ka bang 25 likhato. French "Kirsch" ka bapisoa le boranti ciliegia. Jeremane, ho Kirschwasser ditlhoko fapaneng haholo. Majeremane a tsepamisitse maikutlo tabeng ea kamoo ho etsa hore seno qhobosheane lebetsoeng le.

E le entse "Kirsch"

Sena Krrish Jeremane - photo ena bontša - e lokela ho ba e bonaletsang ka ho feletseng. Joang ho fihlela sena, bahlahisi, hobane lintho tse bonahalang e tala bakeng sa seno sa ke tse nyenyane le tse monate haholo o motsho cherries? Dipeo ho tloha monokotsoai le ha ba tlosoa. tholoana feela habobebe petelitsoe, tlatsa ka metsi le letšehali ho ea ho tomosong. Ka mor'a matsatsi a mashome a mabeli la ho hlaha setoto, e leng fana ka cherries ciliegia bona barui ba le tatso, 'me lesapo - monko oa lialmonde e tlas'a distillation ka sekotwaneng sa. Ka mor'a moo, e le mokelikeli hlakile e boetse e bolokwa ka letsopa kapa khalase linkho ho noa "hola hore". Libaka tse Hloahloa tsa "Kirsch" ke eena ea tla eo ka cherries ripened ka matsoapo a Black Forest ka Baden-Württemberg. Sommeliers ananela seno, lihlahisoa tse tala bakeng sa tse neng di bokella ka lithabeng.

Kamoo ho noa "Kirsch"

Fora, e leng "ciliegia boranti" le sebelisitsoe e le aperitif e. Empa Jeremane, Jeremane Krrish qhobosheane eo ranges ho tloha mashome a mararo-robeli ho likhato mane a metso e meraro, e ile a sebeletsa ka mor'a lijo. Seno o ile a sebeletsa ka likhalase tse nyenyane khalase. Majeremane a nkoa e le "Kirsch" lona ea sechaba "cognac". seno sena ba jang, eseng feela ka foromo lona bo hloekileng. Ho na le ea tummeng Jeremane kaka "Shvartsvalder", eo risepe ile a qapa ka dimonamone Yozefom Kellerom ka lekholo leshome le metso e robong le metso e mehlano selemo. Lekunutu la katleho ea lijo tse theolelang ena ke hore mahobe a ba soaked Kirsch le tranelate sebelisoa ka "tahiloe" cherries. Ka lebaka la ho Krrish Jeremane etsa seno tummeng "Rose." Lokisetsa e bonolo. Ka dimililitha mashome a tšeletseng vermouth omileng Pour 20 di ml bo tahang "ciliegia boranti" le "Kirsch".