Dumplings le cherries hoammeng: ho risepe. Tsela ea ho pheha dumplings le cherries

Dumplings le hoammeng ciliegia risepe hore re batla ho eketsehileng, o ka pheha sebelisa teko fapaneng. Ha e le tlatsang, joalokaha ho ka sebelisoa ha feela leqhoa ea monokotsoai, empa hape a hloekileng. Ho feta moo, tse ling tsa malapa pele kopanya ba le tranelate chisi, ho etsa dumplings bohlokoa ho feta le le monate.

Dumplings le cherries hoammeng: mohato risepe

Ka sebele ha ho na batho ba joalo ba ne ba ke ke ba rata ho monate le monate maiketsetso dumplings. sejana ena e bonolo e le hore e ka etsa hore esita le simololang ka pheha.

Ho joalo le ka seo metsoako e hlokahalang bakeng sa ho pheha monate dumplings le cherries? hlama risepe le tlatsang e fana ka tšebeliso ea lihlahisoa tse latelang:

• phofo koro - ho tloha likhalase 4;
• foreshe mahe - 2 likhomphutha;.
• metsi ho noa - khalase feletseng;
• iodized letsoai - 1/3 nyane khaba;
• hoammeng pitted cherries - ka 300 g,;
• kgolo tsoekere - 2 kgolo akarelletsang likhaba le.

ho kopanya makalana

Joalokaha ho boletsoe ka holimo, u ka etsa maiketsetso dumplings le teko efe kapa efe. Leha ho le joalo, ho ea setso e ntse e le lehe tse thehiloeng Bibeleng, tseo hangata e bōpiloeng dumplings, ke manta mahlaseli le lihlahisoa tse ling seka-o qetile.

Bakeng sa ba lokisetsa ho ea e joalo e teko ke ho hlokahala hore ho fereko otla mahe, eketsa ba ho metsi, 'me tšela letsoai. Hlohlelletsa metsoako eo ba neng ba lokela ho butle tšela leseli lijo. E lokela ho a phaella ka ho re, e le nako e telele ha u ntse u se ke ua fumana teteaneng haholo hlama, hantle-litšila letsohong. E lokela ho kenngoa ka mokotleng oo e le siea kamore metsotso e 20-30.

lokisetsa pata

Tsela ea ho pheha dumplings le cherries hoammeng? The risepe ea lijo ena ha a hloke e feletseng defrosting monokotsoai. Ho seng joalo, e tla phalla ho tsoa lero la.

Kahoo, hanyane ciliegia Frostbitten ho kenngoa setshelo e khōlō ebe tšela ho tsoekere le kopanya hantle.

eaba ba etsa lihlahisoa

Ho joang hoammeng dumplings le cherries? Recipe ea lihlahisoa tse joalo ho hloka ho Together tšesaane ea teko eo. Lera sephetho ke ho hlokahala hore ho khaola ka didikadikwe sebelisa khalase tse nyenyane kapa khalase.

Ka mor'a liketso tsa tsohle tse hlalositsoeng ho e mong le e sehlooho se reng lokela ho apara ho se ½ nyane khaba pata 'me ka matla pinch ea metshetshe ho lethopa monate ciliegia e sa ba ile ba fallela ka nģ'ane tekong.

Cook ka setofo

Pele re bua ka mokhoa oa ho pheha dumplings le cherries ka poleiti, ke batla ho u hopotsa hore haeba u sa rera ho pheha sehlahiswa hang-hang ka mor'a ho bōpa, ba ba khothalletsoa hore ba kenya leqhoa ea sehatsetsi ka. Ho seng joalo, ho hlokahala hore ho tlale pan ka metsi, pheha ho le beha le tokelo chelete dumplings.

Mocheso tšoaroa lihlahisoa monate e lokela ho ba ka bang 5-7 metsotso. Hore e lokela ho ba ho lekaneng ho e ka botlalo pheha hlama.

Hantle sebeletsa maiketsetso dumplings ho tafoleng

Hang sehlahiswa e pheha, ba lokela ho ka hloko tlosa pan le khaba slotted, ebe kenngoa ka sejana e tloaelehileng. Sebeletsa dumplings le ciliegia ho tafoleng hammoho le kgothaletswa tranelate foreshe, 'me lijo tse tsoekere tse kang mahe a linotsi kapa jeme. Thabela lijo tsa hao!

Re etsa hore dumplings le ciliegia ka kefir

Haeba u jeoa ke bolutu le dumplings setso, ebe re fana ka ho pheha bona motheong o fapaneng. Le ho sebelisa ha joalo le sejana ka yogurt e fumanweng e bonolo haholo le monate. Bakeng sa hae, re lokela:

• phofo koro - ho tloha likhalase 4;
• foreshe lehe - 1 PC;.
• ka yogurt - feletseng khalase;
• iodized letsoai - 1/2 nyane khaba;
• Soda jela - maloa pinches;
• foreshe pitted ciliegia - 400 g,;
• kgolo tsoekere - 3 akarelletsang likhaba le kgolo.

mesim hlama

Pele u pheha le dumplings ka kefir, ho ke ke ho hlokahala hore ho etsa hlama melala. Ho etsa sena, ho hlokahala a batla a ho mofuthu fihlela seno tsa lebese, 'me joale hang-hang buseletsa e kantini soda. Mora kefir phophomang kgaotsa, ho ke ke ho hlokahala hore ho tšela iodized letsoai, hammoho le e petsoha khoho lehe. Nakong e tlang, ho metsoako hlokahalang ho butle-butle eketsa phofo e jetsoeng. Ka lebaka leo, u na le ho lube, empa hlama ho ena bonolo. E tlameha koahela le thaole 'me a phomole ho se hokae.

pheha Ho pata

A latsoa molemo ka ho fetisisa dumplings ka ka yogurt fumaneha cherries foreshe. Ho e sebelisa e le tlatsang ka, frutos e lokela ho sebetswa ka nepo. Ho finyella sena, ba o khathollang le tse butsoitseng cherries tlameha ho hlatsuoa ka colander, 'me ka nako eo pepeta tsoa masapo tsohle. Ho makhasi ao setseng ho eketsa tsoekere le kopanya ka ho feletseng hang.

Sebelisa tlatsang e lokela ho ba hang ka mor'a hore ho lokisetsa sona. Ho seng joalo, ho ka 'na Leak, eo haholo thatafatsa tshebetso ya sebopeho sa lihlahisoa.

Tsela ea ho hantle sculpt dumplings?

Lokisetsa cherries, e ke ho hlokahala hore ho pinch theoha eteni ya kefir hlama 'me la hore e be eo e sosobaneng ka. Ka mor'a moo, hlobolisa metheo hlokahala hore khaola likoto tse nyenyane 'me le etse tsona liphaphatha tse nyenyane. Ka tsepamise likelello tsa bona li lokela ho beha pata 'me ka matla pinched bohale. Ka tsela eo, tse ling tsa malapa ba khetha ho braid ba kenya pigtail ka. Kahoo malapeng dumplings di fumana esita le monate ho feta.

Hantle pheha sehlahiswa ka poleiti le

Haeba, ka mor'a ho bōpa ya dihlahiswa u se ke ua batla ho pheha bona, joale lihlahisoa seka-o qetile lokela ho hang-hang beha ka leqhoa ea sehatsetsi ka. Store ka dumplings foromo e ka ba ho fihlela ho likhoeli tse tšeletseng.

Haeba u lakatsa ho etsa sejana ho tafoleng, joale e lokela ho mocheso tšoaroa ka eona. Ho etsa sena, pheha metsi a ka, ka ekelletsa ho seo e letsoai banyenyane le oli sonobolomo. Ka mor'a moo, lenane lakatsa ya dintho ho lea ka la boleloa ba alternately e mokelikeli e. Ka mor'a hore ba tsohe ho holim'a metsi, mollo oa kokobela ho bonyane hlokahalang, 'me le pane - feela hanyenyane koahela sekwahelo.

Cook ka boemo ba motho ba joalo e kgothaletswa ka 4-6 metsotso. Ka mor'a hore ho fela ka nako eo ka re ho hlokahala hore ho tlosa dumplings le khaba slotted le jella moro eohle.

Ikokobelletsa tafoleng lelapa

Joale dumplings le cherries ho tafoleng buelloa ha a chesang. Ba lokela ho ba karolo ea botoro tatso, kahoo ba ile ba ha ba ile a khomarela hammoho. Ho phaella ho le sejana ena di ka hlahiswa tranelate.

Ha o batla ho etsa dumplings tastier, ntle ho ciliegia, ka pata le ka phaella ka ho re le tlaase-mafura a Cottage chisi. Ho finyella sena, e lokela feela ho tsoakane le ea monokotsoai le tsoekere. Thabela lijo tsa hao!