Na hoa khoneha ho phekola sebete sa botenya?

Na botenya bo botenya bo ka phekoloa? Lefu lena le iponahatsa joang? Lisosa le liphello ke life? Hangata lipotso tsena li botsoa ke mokuli ea ileng a utloa ho tšoaroa ke tšabo e tšosa.

Ka molao, phekolo ea botenya ba sebete e se e ntse e le sethaleng sa hlokomolohuoa, kaha lefu lena le fumanoa feela ka tlhahlobo e khethehileng. Tsela ea lefu lena e batla e le ea kamehla. Ka nako e 'ngoe ho ka' na ha e-ba le litletlebo tsa boemo bo sa thabiseng (ho akarelletsa le boima bo botle ba hypochondrium e nepahetseng), e ntseng e eketseha nakong ea ho sisinyeha. Hangata sebete sa sebete ha se bontše setšoantšo sa lefu lena (echogenicity hangata e tloaelehile kapa e phahame haholo, joaloka fibrosis le cirrhosis ea sebete). Ho khetholla lefu lena ho ka etsahala feela kamora 'metsoako ea khomphuteng le (kapa) ea motlakase ea tlhahiso ea matla. Ka nako e 'ngoe, e le hore u tsebe hantle, u lokela ho feta ka bobeli. Empa esita le ka morao ho netefatsa hore na lefu lena le na le bothata bo bokae, phekolo ea botenya ba sebete e qalile ka mor'a hore ho behoe biopsy. Ho bokellana ha mafura ka lisele tsa sebete hangata ho arabela ka tahi.

Botenya ba sebete, bo baka:

• Ho kena 'meleng oa lintho tse chefo;
• Ho sebelisa joala hampe;
• Mafu PS (tsamaiso ea lijo ea 'mele) le ho ba teng ha lefu lena "khatello ea ho se sebetse";
• Mofuta oa lefu la tsoekere (ka botenya);
• Botenya bo boholo;
• Ho ja lijo tse sa lekaneng (ho akarelletsa le tlala);
• Myxedema;
• Cushing's syndrome.

Phekolo ea ho ba botenya haholo sebeteng e qala ka lijo tse tšoanang le tsa lijo tse hlahang tafoleng ea 5, empa ka palo e fapaneng ea protheine (e lokela ho ba ho feta (ho fihlela ho 120 g). Mafura a fokolang a fokotsoa ho fihlela bonyane. , Ka 12. Likolo - libeke tse tharo, ka khefu ea likhoeli tse tharo.

Kalafo ea botenya ba sebete e ka khoneha ka tšebeliso ea phytotherapy.

• Ho bokella nomoro ea 1. Ho qhibiliha ka holimo ho: likhaka tsa poone (15 g), likhama tsa poone le li-stg (15 g), li-horsetail field (15 g), li-chamomile tsa mamelise (10 g), lekhasi la sophore ( sandwich ) 10 g), makhasi a li-birch (5 g), litholoana tsa junipere (5 g), morung oa cuckwheat (5 g), pela ea kiliti feela (5 g), 'mala oa calendula (5 g) - e koahetsoeng ka har'a sephutheloana se seholo mme e jeoa ha ho hlokahala. Ho lokisa decoction e lekanang 2 tbsp. L. Pokello ea 500 ml ka 50-550 ya metsi a belang (e tsitlella ho bokella ka botlolo ea thermos). Meriana e nkoa kotara ea khalase ka letsatsi. Thupelo ke likhoeli tse tharo. Ebe khefu e nka nako e fetang libeke tse peli, 'me liphetoho li fetoha (sheba pokello ea 2).
• Ho bokella No. 2 ho lokiselitsoe ho tloha: meru ea likomkomere (5 g), litholoana tsa juniper (5 g), lihlahla tsa birch (5 g), dill feela tse 5 g, lipalesa tsa calendula (5 g). Ho itokisetsa le ho se sebelisa, joaloka ho bokella No. 1. Ebe sebopeho se fetoha hape (sheba pokello ea 3).
• Sehlopha sa 3 se lokiselitsoe ho tloha: makhasi a nettle (20 g), joang bo nang le herbaceous (20 g), birch buds (20 g), 'mala oa calendula (10 g), manyolo a tloaelehileng (10 g), li- dill (10 g), geraniums 15 g), makhasi a limela (10 g). Litokisetso le tšebeliso e bona tlhaloso ea pokello ea nomoro ea 1. Ka mor'a khefu, e-ea litleleniking tsa phekolo le nomoro ea 4.
• Seboka sa 4 se lokiselitsoe ho tloha: motso oa primrose (5 g), lungwort (5 g), joang bo boto (5 g), lipalesa tse nang le mullein (5 g), makhasi a limela (10 g), e fetoha (10 g), makhasi a raspberry (10 g) G), birch buds (5 g), makhasi a nettle (10 g), litholoana tsa leloala (5 g), lipalesa tsa mallin (10 g). Boitokisetso le tšebeliso, bona tlhaloso ea nomoro ea pokello 1. Ka mor'a khefu, e-ea kopanong ea 5.
• Ho bokella nomoro ea 5 ho lokiselitsoe ho tloha ho: fennel (15 g), makhasi a semela (10 g), motso oa horseradish (5 g), e fetola (15 g), li-barberry tse 10 g, li-barberry (10 g) ), Sefahleho sa St. John's (5 g), ayr (10 g), makhasi a nettle (10 g), lengana (5 g), mobala oa chamomile (10 g), motsoako oa dandelion (10 g), cherry (5 g), yarrow 5 g), motso oa althae (10 g), metso ea elecampane (10 g). Ho itokisa le ho sebelisa, bona tlhaloso ea nomoro ea pokello 1. Ka mor'a khefu, tsoela pele ho bokella No. 6.
• Pokello ea 6 e lokiselitsoe ho tloha: motso oa skullcap (15 g), fiber (15 g), lengana (10 g), lekhasi la raspberry (25 g), letheka la rose (25 g). Boitokisetso le tšebeliso, bona tlhaloso ea nomoro ea pokello 1. Ka mor'a khefu, e-ea ho pokello ea nomoro ea 7.
• Sehlopha sa 7 se lokiselitsoe ho tloha ho: liphio tsa birch (10 g), lekhasi la nettle (10 g), lekhasi la raspberry (15 g), lungwort (10 g), peo ea dilari (5 g), metsoako ea li-licorice (15 g) D), motso oa skullcap (5 g). E nkoa ka senoelo sa kotara ka makhetlo a mane ka letsatsi. Ka mor'a pokello ea khefu ea nomoro ea 8.
• Sehlopha sa 8 se lokiselitsoe ho tloha ho: celandine (5 g), joang bo nang le herbaceous (10 g), motsoako oa sculpus (15 g), makhasi a herbaceous (15 g), lipalesa tsa calendula (10 g), tomente (5 g), tansy 10 g). Ho itokisa le ho sebelisa, bona tlhaloso ea nomoro ea pokello 1. Ka mor'a khefu, e-ea pokong ea 9.
• Ho bokella Noe 9 ho lokiselitsoe ho tloha ho: joang bo nang le litlama (15 g), saussure (10 g), motsoako oa sculpin (20 g), motsoako oa chicory (20 g), motsoako oa dandelion (20 g), motsoako oa marin (15 g). E nkoa ka senoelo sa kotara ka makhetlo a mane ka letsatsi. Ka mor'a pokello ea pokello ea 10.
• Ho bokella palo ea 10: horsetail field (10 g), motso oa licorice (25 g), juniper litholoana (5 g), methapo ea althae (15 g), 'mala oa labacnica (15 g), linseed (5 g), dandelion root (10 g ), Lipalesa tsa Calendula (10 g), oregano (5 g). Kamora 'pokello ea khefu ea nomoro ea 11. Ho lokisetsa le ho sebelisoa ha pokello ea nomoro ea 10 bona tlhaloso ea pokello ea 1 (joalo-joalo).
• Sehlopha sa 11 se lokiselitsoe ho tloha ho: ho fetola lithupa (10 g), makhasi a raspberry (25 g), joang kapa joang (10 g), makhasi a labrador (10 g), licorice (15 g), grass grass (10 g), yarrow (10 g) D), lipalesa tsa calendula (10 g), koena (5 g), litlama tsa violet (5 g), chamomile (10 g). Ka mor'a pokello ea pokello ea 12.
• Ho bokella Noe 12: ho ema letheka (10 g), motsoako oa dandelion (10 g), litholoana tsa hawthorn (10 g), motso oa tlou (10 g), joang-khac (10 g), goldenrod (5 g), tansy (5 g) , Motherwort setlama (5 g), celandine (5 g), fiber (5 g), yarrow (5 g), 'mala oa calendula (5 g), koena (5 g), licorice (15 g). Ebe - khefu, joale - pokello ea 13.
• Ho bokella № 13: dill peo (5 g), coriander (5 g), kiprei (15 g), chamomile (10 g), hop cones (10 g), oregano (10 g), nettle (10 g) Semela (10 g), 'mala oa hlobo (10 g), motso oa motso (10 g), motso oa cyanosis (5 g). Ka mor'a pokello ea khefu ea nomoro ea 14.
• Sehlopha sa 14 se kopane : 'mala oa calendula (10 g), goldenrod (15 g), peō ea li-dill (10 g), motsoako oa elecampane (10 g), motsoako oa levsea (20 g), celantine (5 g). Khutlisa hape ho bokella moqolo oa 15.
• Palo ea 15 ea pokello: motso oa elecampane (20 g), motso oa ara (15 g), koena (20 g), birch buds (10 g), joang bo motsoako (10 g), motsoako oa dandelion (10 g).

Kalafo ea botenya ba sebete ha ea lokela ho etsoa ka boeona. Phekolo leha e le efe e hloka hore motho a shebane le litsebi!